postaday Archives - Page 53 of 62

Hey, I Don’t Like The Way You Look At Me!!!

August 17, 2013 Kenneth Goh

What Is This Series? – Series 35

As said in the last series, only food related puzzles will be here. So, I presumed you know this is some common type of food! What food item is this?

Series 34 answer

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My Steamed Sponge Cake (Kuey Neng Ko) Is Full Of Gas。。。。 (汽水鸡蛋糕）

August 15, 2013 Kenneth Goh

23 Comments

It was 5 am in the morning. I told myself that I must wake up early to write this post and share with readers about this extremely simple recipe. This is rather a special post to me because it is

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1 - RECIPES,1.1.2 - Cakes and Muffins 8,ancestor,Another,attention,Baby,Bake,bamboo,basket,Beat,Bloggers,Cake,Cheers,CHINESE,CONCLUSIONS,condensation,Crack,diameter,Eggs,event,events,Facebook,fact,festivals,Fold,Full,generations,Ghost,Group,Haha,handlings,Heart,Hope,Hungry,HUNGRY GHOST FESTIVALS,illustration,KIDS,kitchen,Kuey,KUEY NENG KO,Little,Malaysian,Neng,Note,offerings,Once,paper,person,Place,Plights,postaday,preparation,purposes,readers,readership,recipe,Recipes,ribbon,room,self,sessions,sheet,singapore,snack,soda,sponge,Sprite,statistics,steam,steamer,STEPS,Sumo,tablespoons,teaspoons,temperature,Thumbs,Traditional,Transfer,Western,whereby,writers,Xinshipu,在鸡蛋面糊上面上,竹篮玻璃纸,自发面粉,跟着十字的形状

Snake Tongue Tea? Gosh.. I Am Going Away……白花蛇舌草罗汉果茶

August 15, 2013 Kenneth Goh

1 Comment

Traditional Chinese Medicine (TCM) believes that the body is in its best condition when the Yin and Yang is balanced. I am no expert in this field but being a Chinese, I was “brainwashed” about the need to cleanse /balance

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1.5 - Drinks 8,abscesses,acne,addition,ADVISE,agent,anticancer,ARHAT,Baihuasheshecao,BENEFITS,bottle,Break,cancer,cell,cells,china,chrysanthemum,Clean,Come,CONCLUSION,Cord,cost,diabetes,English,excerpt,From,Fruit,Game,growth,Hawthorn,health,herbal,Hibiscus,Hope,households,inflammation,ingredients,inhibition,insides,Library,litres,luóhànguǒ,Medicines,monk,National,Note,Oldenlandia,Once,Otherwise,oven,pastries,pesticides,pinyin,postaday,preference,PREGRNANT,preparation,prevention,product,PROFESSIONALS,properties,provision,Purple,Repair,rhoeo,role,roselle,Series,Shall,shéshécǎo,Siraitia_grosvenorii,snack,Soak,Some,STEPS,Strain,teas,Though,toilet,TOUNGE,treatment,Tricolor,tumour,Variations,vegetables,versions,View,Vocal,Western,wiki,Wild,Women,洛神花茶

Hey, My Chick Want To Eat My Zebra Pound Cake !

August 14, 2013 Kenneth Goh

12 Comments

INTRODUCTION

First of all, I have to mention that this is a pound cake recipe of which the proportion is different from the normal butter cake recipe. It is a tweet to include zebra patterns in the pound cake.

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1 - RECIPES,1.1.2 - Cakes and Muffins 8,Beat,butter,calculators,CONCLUSION,Eggs,error,essence,event,Flour,GUAI SHU SHU,Guaishushu,Gusishushu,kenneth goh,marble,marble butter cake,marble pound cake,milk,Most,Note,Once,oven,patterns,Place,postaday,Pound,Preheat,preparation,proportion,Rather,ratio,ratios,reader,readers,recipe,Recipes,Reduce,resources,room,self,Separate,Shake,size,Spoon,STEPS,Sugar,suggestion,tablespoon,tablespoons,tartar,temperature,textures,theory,Tips,Transfer,version,Want,weights,whites,yolk,yolks,Zebra,zebra butter cake,zebra pound cake

Why The Colour Is So Dull But It Is Nicely Painted!

August 13, 2013 Kenneth Goh

What Is This Series? – Series 34

From now on, I will set all my puzzles on food! Just to limit the scope of puzzle! Of course, this is food. It is a bit tough to point out the specific

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9.3 - Puzzles,9.3.1 - What Is This Series design,patterns,postaday,puzzles

Devilled Egg- Simplicity Rules…

August 13, 2013 Kenneth Goh

13 Comments

INTRODUCTION

I loved eggs. Be it poached, fried, boiled, braised I liked it. My kids loved eggs, be it poached, fried or boiled, they loved it any forms. My whole family loved eggs, we fight for eggs, fried rice will

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1 - RECIPES,1.2 - Dishes 8,appetizer,attention,CONCLUSION,cuisine,cuisines,definition,Deviled_egg,dish,dishes,families,food,foods,Hard,HERBS,holder,Hope,ingredients,INTRODUCTION,Italian,laksa,Mash,mayonnaise,noodles,Note,Notes,Omelette,Otherwise,postaday,preparation,presentation,recipe,Recipes,Rules,sarawak,Scope,Shark,snack,soup,Source,STEP,Tofu,tomatoes,variants,Western,whites,wikipedia,yolk,yolks

FOOD PREPARATION SERIES INDEX

August 12, 2013 Kenneth Goh

The following are temporary indices for all recipes issued by Guaishushu in both http://kwgls.wordpress.com and Guaishushu’s Facebook Page. The index shall be for temporary references only.

Desserts:
Aloe Vera	Some Aloe Vera Sweet Fruit Dessert

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1 - RECIPES Aloe,Alternative,Analysis,Another,Aruk,Asian,BACHELOR,Bakwan,ball,Banana,Barley,Basic,bean,beancurd,beans,Beehoon,belachan,Bengka,Bitter,Black,Blanch,boat,Bosc,bread,Breads,Bubur,buns,Burnt,butter,Cabbage,Cake,cakes,Cantaloupe,Carrot,Cassava,celebration,celery,Chang,Cheese,Cheesecakes,Cheesy,Chicken,Chiffon,chilli,CHINESE,chrysanthemum,Citrus,Come,Cook,Cookie,Cookies,Cord,corn,Cream,Creative,cuisine,curd,Dear,decoration,Depth,description,dessert,desserts,dish,dishes,Double,Dragon,Drink,Drinks,DUCK,Durian,East,Easy,Eggs,Elegant,Facebook,Famous,Ferraro,Ferrero,Flour,food,Fritters,From,Fruit,Fruits,Game,ginger,Glaze,Glutinous,Golf,Goreng,gourd,Granita,Grapefruit,Guaishushu,Hawthorn,Hiang,Hibiscus,Hokkien,Homesick,honey,Ideas,index,indices,Indonesian,ingredients,Irresistible,Italian,Just,kailan,Kolo,Korma,kueh,Kuey,kuih,laksa,lettuce,love,luffa,Make,Malaysian,Meal,Meat,Melon,Microwave,milk,Miso,Mother,Muffins,Mushroom,Mustard,Napa,Nasi,Neng,Ngoh,NgSK,NICE,nonya,noodles,Nutritious,Omelet,omelete,Ones,Oreo,oven,Page,Part,Pasta,Paste,Peanut,peanuts,Pear,pears,Peasy,Pepper,peranakan,Pictorial,PINEAPPLE,Plain,Plights,Poach,POPIAH,pork,porridge,porridges,postaday,potato,Pound,Prawn,Prawns,preparation,Prepare,Presentable,Procedural,puddings,Purple,QUICK,Raisin,recipe,Recipes,references,relationship,Repair,rhoeo,rice,Roast,Rocher,Rolls,Romaine,roselle,Said,sarawak,Sauce,Savoury,Sayuran,Scones,Scratch,Secret,Seri,Series,Shark,sheets,Shrimp,simple,Singaporean,Smell,Snacks,Some,soup,South,Soya,Special,Spicy,sponge,Stand,Start,Stolen,Style,Sugar,Sweet,Tapioca,Tarts,taukwa,tempeh,Tofu,Tomato,TOMYAM,Traditional,Tricolor,Turnip,vege,vegetable,vegetables,vegetarian,Vera,version,Vocal,Where,White,Wild,Women,Yimin,中式烤鸡,利用汆烫准备可口的中式的,博斯克梨龙珠果炖冰糖,双菇鸡汤,味增五花,味真酱罗明旦,哈密瓜奇异果挫冰,大白菜汤,如意兰茶,家常便饭系列,摩摩喳喳,新加玻福建炒虾面,无名炒饭,洛神花茶,玉米排骨汤,白腐乳生菜胆,白莆焖饭,白萝卜排骨汤,福州糟菜炒肉碎,科尔马鸡肉,素鱼翅瓜羹,红竹叶茶,肉碎四棱豆,腐竹薏米甜汤,芥兰虾球,苦瓜焖芥菜,苦瓜黄梨排骨汤,茄汁伊面,菜脯蛋饼,蚌兰花茶,蛋汁炆丝瓜,血糯薏米甜粥,西芹蛋饼,豆干卤蛋,豆干蛋饼,豆腐蒸蛋,香脆花生,香蕉蛋糕

What I cooked today (家常便饭系列）- 11-8-2013

August 11, 2013 Kenneth Goh

On 7 August 2013, white rice served with :

1. Braised Bitter Gourd With Chinese Mustard 苦瓜焖苦瓜

2. Salted Turnip Omelette 菜脯蛋饼

3. Vegetarian Winter Melon Soup 素冬瓜汤 read more

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3.9 - What I Cook Today Series 11,acnes,adventures,August,Bakwan,Banana,Beside,Bitter,Both,broth,Bubur,butter,Cake,Cheers,Chiffon,chinee,CHINESE,Citrus,combination,Dialects,dish,dishes,Facebook,factor,families,favourites,food,Fritters,girls,Glaze,gourd,Grapefruit,Guaishushu,Hokkien,Homecook meals,honey,Hope,illustration,ingredients,lover,malaysia,Meat,Medicine,Melon,member,menu,Minan,mixer,Most,Mustard,Omelette,oven,Page,pork,porridge,postaday,preparation,processor,Recipes,religion,Restaurant,rice,Sayuran,sheets,singapore,soup,Spicy,supervision,Sweet,symptoms,taiwan,Taste,tempeh,Teochew,texture,throat,Traditional,Turnip,vegetable,vegetables,vegetarian,version,wife,winter,Yang,素冬瓜汤,苦瓜焖苦瓜,苦菜焖苦瓜,菜脯蛋饼,香蕉蛋糕

Life Is Tough, We Have To Get Through This Snowy Mountain First

August 11, 2013 Kenneth Goh

What Is This Series? – Series 33

The more I cooked, the more pattern I discovered, Obviously is a food item. Whether you know or not is not important. I just like the simple art in our daily lives. Hope

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9.3.1 - What Is This Series 16,design,patterns,postaday,puzzles,what is this

Grapefruit Chiffon with Grapefruit Citrus Glaze,… Ever Try This?

August 11, 2013 Kenneth Goh

2 Comments

First of all, the format of this post will be slightly different as I did not take images for all the steps and procedures and I will share with readers what ever images I have taken. However, the taste of

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