Red Yeast Rice Residue Chicken aka Hong Zao Ji (酒香红糟鸡)

INTRODUCTION

I do not know this red coloured chicken irks you or you feel that it looks “sexy”? Personally, I found that the glossy reddish colour chicken looks attractive and complement well with the fragrance of the red glutinous rice

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Cheesy Baked Prawns (奶酪烤虾)

INTRODUCTION

How I wish  i have lots of money such that I can use lobsters for the recipe.. This recipe is ideal for lobsters and if I do not remember wrongly, it was sold at the classier Chinese restaurants too..

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Baked Chicken In Garlic Cheddar Sauces (蒜香芝士酱烤鸡)

INTRODUCTION

“Kenneth is very hopeless when come to western cuisines
He does not know how to present  the delicious food due to lack of exposure
But he need to submit cheesy recipe to a Chinese magazine
Facing with no choice

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Chinese Gozabi Dessert: Flour Tea aka Mee Teh (古早味面茶)

INTRODUCTION

This is a niche recipe and those who have ever seen or eaten this drink before can try the recipe as it can hardly find in the stores already. Those who have never seen or heard about the tea

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Fermented Black Soya Bean Minced Meat (豆豉炒肉末)

INTRODUCTION

Before you proceed to read the recipe, I have to highlight that there are things that i am not certain and I have to check and may amend the recipe.

This is one of the dishes that I always

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Homemade Sour Mustard or Sour Vegetable (家居自制酸菜)

INTRODUCTION

As per Wikipedia (Source: https://en.wikipedia.org/wiki/Suan_cai) , “Suan cai 酸菜(also called suan tsai and Chinese sauerkraut; literally “sour vegetable”) is a traditional Chinese pickled Chinese cabbage, used for a variety of purposes. Suan cai is a unique

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Red Bean Alkaline Dumplings (红豆碱水粽)

INTRODUCTION

There is actually no such a need to share this recipe since I already have 2 alkaline dumpling recipes. However, I have decided to blog for records and half of the dumplings have already been send back to Kuching

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Vietnamese Baguette aka Bánh mì (越南法國麵包)

INTRODUCTION

Bánh mì (/ˈbæn ˌmiː/; Vietnamese pronunciation: [ɓǎɲ mî]) is a Vietnamese term for all kinds of bread. The word is derived from bánh (bread) and (wheat, also spelled mỳ in northern Vietnam). Bread, or more

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Matcha Red Bean Steamed Cake (绿茶红豆蒸鸡蛋糕)

INTRODCUTION

Actually, i am brain dead when I am writing this post as I do not know how to introduce you this recipe of mine.   I have nothing much to write and it will be a straightforward short recipe.

It

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