Matcha Red Bean Steamed Cake (绿茶红豆蒸鸡蛋糕)

INTRODCUTION

Actually, i am brain dead when I am writing this post as I do not know how to introduce you this recipe of mine.   I have nothing much to write and it will be a straightforward short recipe.

It

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Horlicks Chiffon (好立克戚风蛋糕)

INTRODUCTION

I saw members of a Facebook group baked Horlicks chiffon and I told her that my family might like this flavoured chiffon. Personally since I prefer denser chiffon and therefore I chose one chiffon recipe that I like. For

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Tuna Overnight Rice Muffins (吞拿鱼隔夜饭咸香马芬)

INTRODUCTION

The concept of rice muffins is not mine. When I stumbled across some Facebook posting on overnight rice muffins, I immediately have the urge to prepare it … But when I looked at the pictures  in the internet, I

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Parmesan Cheese Butter Cake (帕马森干酪牛油蛋糕)

INTRODUCTION

I kept smelling the cake after it was out of the oven and before I tasted the cake. I was worried that the aroma of the parmesan cheeses are not strong. If the butter aroma over powers the cheese

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Corn Muffins (玉蜀黍/玉米马芬)

INTRODUCTION

I have been receiving repeat requests to issue a cornmeal muffin recipe resembling those sold in Kenny Roger chain of restaurant.

Pardon my for my ignorance, I have never visited Kenny Roger and totally unsure of how the muffins

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Hong Kong Paper Wrapped Sponge Cake (香港古早味纸包鸡蛋糕)

INTRODUCTION

I do not think I should be overly particular about the look of these paper wrapped cakes. It did have some shrinkages but it is not very obvious and when I Google images, apparently, shrinkages are common for this

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Cheesy Sponge Cake aka Taiwanese Gochabi Sponge Cake with Cheese (台湾古早味芝士蛋糕)

Updated post on 12-9-2017

I have been baking this cake so many times subsequent to the issuance to this recipe. However, as the family do not like the cheesy flavour, hence i did modify here by omitting cheese or even

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Quick and Easy Ciabatta Recipe (意大利拖鞋面包)

INTRODUCTION

I have always wanted to bake ciabatta but was held back because of the long winded recipe that can take days to prepare. Most will need you to prepare the poolish (starter dough) and some even encouraged readers to

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Dim Sum Series : Savoury Deep Fried Dumpling aka Ham Sui Gok (咸水饺/咸水角)

INTRODUCTION

I made a very serious mistake in this recipe.. Nothing wrong with the recipe, it is delicious and the whole family like the snack but I did not take the images immediately. It looks fluffy and appetizing when it

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Fruity Madeira Cake aka Fruit Pastry Cake (鲜果马德拉奶油蛋糕)

INTRODUCTION

This is not my creation and I think it was popular since early 2010s..It was blogged by most local English blogs’ bloggers and I should be one of the very last bloggers to blog this beautiful cake.. I first

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