This mixed vegetable dish is such a classic vegetable dish for family gatherings, parties, buffets, takeaways and etc. and it is also one of my dishes served during reunion dinner. Therefore, I am taking this set of picture during
This is a new dish in my family for my past 3 years and kids will constantly remind me to prepare the dish.. They will always think of this dish when they saw potatoes in the supermarket.
This is a very common dish is Sichuan restaurants worldwide. It is a rather representative of Chinese Sichuan cuisine. The name is called Gan Bian Si Ji Dou.
Ganbian (干煸） is a Sichuan cuisine cooking method of deep frying
I loved pizza. Pizza is one of the most common food that I ordered when I have meals in Western Restaurants. I love pizza for its dough and cheese. It is a comfort food that I can easily eat
Agar Agar is a Malay word for red algae, apparently it has been accepted as an English word. It is hard for a lay man like me to explain agar agar, so as usual, I will quote Wikipedia’s
Updated Post on 9-10-2014
I have prepared the soup again today and have some new picture taking. However, today when I prepared the soup, as I am running out of time, I have decided to by pass the sautéing of
You may be surprised about this title! In fact, the title is not correct either. What I am going to post is not “what I cooked today” or “what I ate today”. It was a gathering at one of my