What I “Ate” Today (家常便饭系列)…. 17 August 2013- Special 16
What I “Ate” Today (家常便饭系列)…. 17 August 2013- Special

You may be surprised about this title! In fact, the title is not correct either. What I am going to post is not “what I cooked today” or “what I ate today”. It was a gathering at one of my

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My Steamed Sponge Cake (Kuey Neng Ko) Is Full Of Gas。。。。 (汽水鸡蛋糕) 30
My Steamed Sponge Cake (Kuey Neng Ko) Is Full Of Gas。。。。 (汽水鸡蛋糕)

It was 5 am in the morning. I told myself that I must wake up early to write this post and share with readers about this extremely simple recipe. This is rather a  special post to me because it is

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What I cooked today (家常便饭系列)- 1-8-2013 10
What I cooked today (家常便饭系列)- 1-8-2013

On 1 August 2013, white rice served with:

1 Blanched broccoli and asparagus with chicken fillets 芥兰芦笋鸡柳
2 Oyster mushroom and button mushroom chicken soup 双菇鸡汤
3 Minced chicken fried with pineapple stripes 凤梨炒鸡丝

 

All dishes were cooked with

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What I cooked today (家常便饭系列)- 30-7-2013 12
What I cooked today (家常便饭系列)- 30-7-2013

You may be surprised that today I am having some western meals. In fact, I have never cooked western meals before. This should be one of the very first full course meals that I have prepared. Well, today is my

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What A Golf Ball Have To Do With A Pineapple? Well, It Is The Famous South East Asian Pineapple Tarts (凤梨酥) 27
What A Golf Ball Have To Do With A Pineapple? Well, It Is The Famous South East Asian Pineapple Tarts (凤梨酥)

This post is updated  on 9th January 2014 with the inclusion of a VEGETARIAN RECIPE. This recipe is egg less, milk less and butter less. Please scroll down towards the end of the post for vegetarian recipe. Both recipes share

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What I cooked today (家常便饭系列)- 25-7-2013 18
What I cooked today (家常便饭系列)- 25-7-2013

On 25-7-2013, Chicken rice served with sweet kernel corn and mushroom soup.

As I have not cook chicken rice for quite a while, I have decided just to have a one dish dinner – Hainanese Chicken Rice. You can

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What I cooked today (家常便饭系列)- 25-7-2013 10
What I cooked today (家常便饭系列)- 25-7-2013

On 25-7-2013, white rice served with:

Miso Pork Belly 味增五花
Tofu, Meatballs and Glass Noodles Soup 豆腐鱼丸冬粉汤
Ginger and Chinese Fermented Bean Braised Fish 姜丝豆酱焖鱼
Blanched Choy Shym with Prawns 虾球菜心

Oh! It is time for me to

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What I cooked today (家常便饭系列)- 24-7-2013 12
What I cooked today (家常便饭系列)- 24-7-2013

 

On 24-July 2013, white rice served with:

“Three cup” chicken  三杯鸡
Bok Choi chicken soup

贸白菜鸡汤

Hokkien Style Fried Prawn Mee 福建炒虾面

For tonight’s dinner, there is nothing to shout about. When I am preparing dinner, my nice

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Let’s See How An Asian Make The Tomato Pasta Sauce From Scratch ….

Updated on 29-5-2016

I have decided to upload a video with simplified recipe in red towards the end. This recipe is still valid for that recipe is easier. Please scroll towards the end for the video.

INTRODUCTION

This is the

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What I cooked today (家常便饭系列)- 11-7-2013 4
What I cooked today (家常便饭系列)- 11-7-2013

 

On 11-7-2013, White rice served with:

1 Cabbage Pork Rib Soup 包菜排骨汤
2 Braised Bitter Gourd with Roast Meat 苦瓜焖烧肉 
3 Braised pork slice with pickled lettuce 香菜心炆肉片
4 Foochow Preserved Mustard Bee Hoon 福州糟菜米粉汤

As I am

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