fats Archives - Guai Shu Shu

What I “Ate” Today (家常便饭系列）…. 17 August 2013- Special 16

What I “Ate” Today (家常便饭系列）…. 17 August 2013- Special

August 17, 2013 Kenneth Goh

2 Comments

You may be surprised about this title! In fact, the title is not correct either. What I am going to post is not “what I cooked today” or “what I ate today”. It was a gathering at one of my

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What A Golf Ball Have To Do With A Pineapple? Well, It Is The Famous South East Asian Pineapple Tarts (凤梨酥） 27

What A Golf Ball Have To Do With A Pineapple? Well, It Is The Famous South East Asian Pineapple Tarts (凤梨酥）

July 29, 2013 Kenneth Goh

26 Comments

This post is updated on 9th January 2014 with the inclusion of a VEGETARIAN RECIPE. This recipe is egg less, milk less and butter less. Please scroll down towards the end of the post for vegetarian recipe. Both recipes share

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1 - RECIPES,1.1.2 - Cakes and Muffins,1.2.5 - Chinese Pastries 8,asia,Asian,CHINESE,computer,CONCLUSION,corn,customers,Deepavali,definition,degree,dough,Doughs,East,effort,error,estimation,Famous,fats,food,freezer,fridge,Golf,guaishsushu,guest,Haha,Hard,Hari,health,HERE,Hope,hour,hours,illustration,incident,ingredients,Instead,Jams,kenneth goh,lattice,layer,layers,MAJOR,malaysia,method,mission,mixture,mouthful,Nastar,nights,Nobody,Note,Notes,Once,opinion,oven,paper,pastries,pastry,periods,Pinches,PINEAPPLE,pineapple tarts,Pineapple_tart,postaday,Practise,preparation,procedures,product,productivities,products,proportion,Raya,readers,recipe,Recipes,refrigerator,requisites,room,Scope,selection,session,Shape,sheet,Sift,situation,size,Source,South,souvenir,specialties,spheres,starch,Subsequent,supermarket,tablespoons,Take,Tarts,temperature,texture,tourists,tray,trays,TYPES,Typical,version,wheat,whereby,wife,wikipedia,Wrap,yolk,yolks,凤梨酥

Simple Carrot Muffins for Your Love Ones… 20

Simple Carrot Muffins for Your Love Ones…

July 11, 2013 Kenneth Goh

INTRODUCTION

This is a simple carrot muffin with cream cheese frosting. It is simple and quick to do without the need to use any mechanical beaters or mixers and animal fats. Therefore it a rather healthy breakfast item or tea

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1.1.2 - Cakes and Muffins 8,addition,almonds,beaters,bicarbonate,breakfast,butter,Carrot,carrot cakes,carrot muffins,carrots,Celsius,Cheese,cinnamon,CONCLUSION,cost,Cream,crystals,cups,degree,Dust,equipment,fats,frostings,health,Hope,ingredients,item,love,measurement,mixers,mixture,mixtures,muffin,Muffins,Ones,oven,pastry,Place,postaday,Preheat,preparation,raisins,Scoop,self,simple,size,sodium,Spread,STEPS,teaspoon,teaspoons,texture,Whisk

Basic But Presentable, Basic But Irresistible…Basic Raisin Scones Shared… (葡萄干司康） 24

Basic But Presentable, Basic But Irresistible…Basic Raisin Scones Shared… (葡萄干司康）

July 7, 2013 Kenneth Goh

8 Comments

Updated Post on : 7 September 2014

This post was issued on 7 July 2013, more than a year ago. Then I just started my blog and I barely have any idea of photo taking for the recipes. I felt

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Blanching Vegetables in Chinese Cooking - 利用汆烫准备可口的中式的”菜”肴 8

Blanching Vegetables in Chinese Cooking – 利用汆烫准备可口的中式的”菜”肴

June 16, 2013 Kenneth Goh

5 Comments

INTRODUCTION

Traditional Chinese cooking don’t usually use the blanching method for cooking its vegetables. Usually, they stir fried with oil in a hot wok or frying pan.

My mum will usually take out a frying pan, put in some oil,

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1.2 - Dishes 8,anchovies,Baby,belachan,Black,Both,brocolli,Capsicum,celery,century,chef,Chicken,chickens,CHINESE,Choy,chrysanthemum,combination,combinations,creativities,cuisines,dishes,dressings,fats,Greens,habitat,island,Japanese,juice,kailan,Lime,Macademia,Mayonese,Meat,method,Onion,Oyster,Pepper,Pine,pork,postaday,Prawns,preparation,Salt,Sauce,Seasame,Seasonings,Shrimps,Stem,stripes,Sugar,Tomato,tomatoes,Variations,vegetables,Vinegar,Western,White