Let’s See How An Asian Make The Tomato Pasta Sauce From Scratch ….

Updated on 29-5-2016

I have decided to upload a video with simplified recipe in red towards the end. This recipe is still valid for that recipe is easier. Please scroll towards the end for the video.

INTRODUCTION

This is the

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What I cooked today (家常便饭系列)- 21-5-2013 1
What I cooked today (家常便饭系列)- 21-5-2013

On 21 May 2013

1. Fried Golden Banded Scad (Ikan Selat Kuning) 生煎竹荚鱼
2. Blanched White Stem Pak Choy with anchovies 小银鱼白菜
3. Pepper pork 胡椒猪柳
4. Chinese Water Spinach Soup 蕹菜汤

If you looked at my post yesterday, you

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