INTRODUCTION
I loved pizza. Pizza is one of the most common food that I ordered when I have meals in Western Restaurants. I love pizza for its dough and cheese. It is a comfort food that I can easily eat
INTRODUCTION
Guaishushu told himself, once in a while playing with colouring is okay since he did not have a chance to colour since after schooling.
Two months ago, he “accidentally’ brought a full set of colouring intended for icing decoration
On 25-7-2013, Chicken rice served with sweet kernel corn and mushroom soup.
As I have not cook chicken rice for quite a while, I have decided just to have a one dish dinner – Hainanese Chicken Rice. You can
On 25-7-2013, white rice served with:
Miso Pork Belly | 味增五花 |
Tofu, Meatballs and Glass Noodles Soup | 豆腐鱼丸冬粉汤 |
Ginger and Chinese Fermented Bean Braised Fish | 姜丝豆酱焖鱼 |
Blanched Choy Shym with Prawns | 虾球菜心 |
Oh! It is time for me to
On 24-July 2013, white rice served with:
“Three cup” chicken | 三杯鸡 |
Bok Choi chicken soup | 贸白菜鸡汤 |
Hokkien Style Fried Prawn Mee | 福建炒虾面 |
For tonight’s dinner, there is nothing to shout about. When I am preparing dinner, my nice
Updated on 29-5-2016
I have decided to upload a video with simplified recipe in red towards the end. This recipe is still valid for that recipe is easier. Please scroll towards the end for the video.
INTRODUCTION
This is the
On 18 July 2013, porridge serves with a vegetable dish and a meat dish. The vegetable dish is baby pak choi with oyster sauce (耗油小白菜)and braised meat (chicken and pork belly) (卤肉)。
I seldom cooked porridge for dinner. Tonight, I
I am trying out this format whether it works or not.
On 17-July 2013, white rice served with:
1 | Spinach pork rib soup | 菠菜排骨汤 |
2 | Fried Bean Curd and Fish Cake with Chinese Celery | 豆干鱼饼炒芹菜 |
3 | Pak Choi Soup | 大白菜排骨汤 |
On 13 July, 2013. – Tomato noodles
Today’s dinner, i have cooked the a noodle dish which is a fusion dish between the famous Sarawak tomato noodles and Kuala Lumpur Style fried Noodles (Cantonese Yimin).
The main difference between