Posts Tagged ‘postaday’
Homemade Flour Tortilla (墨西哥面粉烙饼）
November 11, 2014 Kenneth Goh

INTRODUCTION

Even though my flour tortilla is not as beautiful as what is sold in stores, but I am extremely happy with this adventure..

I swore that this is not on my list to blog…It is rather unprecedented… I thought

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1 - RECIPES,1.1.1 - Breads and Pizza,1.2.5 - Chinese Pastries ,,,,,,,
Banana Cake With Cream Cheese Frosting （香蕉蛋糕） 40
Banana Cake With Cream Cheese Frosting （香蕉蛋糕）
November 10, 2014 Kenneth Goh
4 Comments

INTRODUCTION

I baked a cake.. rather perfect as there are no cracks, moist and tall.. but it was slightly burnt on the top! I have therefore decided to cover it with some cream cheese frosting..

The burnt is not the

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1 - RECIPES,1.1.2 - Cakes and Muffins ,,,,,,,
What Is The Dish That Have The Savoury White Or Sweet Black Version of Stir Frying–Char Kuih or Char Kuih Kak or Fried Carrot Cake (炒粿， 炒菜头粿， 炒萝卜糕， 炒粿角， 炒糕粿）
November 9, 2014 Kenneth Goh
5 Comments

Updated post on 6-8-2016

Upload new picture and inclusive a new recipe using overnight porridge to prepare the kuih. I have heard of that 2 years ago but never take an initiative to prepare it. It worth the try as

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1 - RECIPES,1.2.3 - Noodles, Rice and Others,1.2.5 - Chinese Pastries ,,,,,,,,,,,,,
Pumpkin Fried Bee Hoon (金瓜米粉, 南瓜米粉） 31
Pumpkin Fried Bee Hoon (金瓜米粉, 南瓜米粉）
November 7, 2014 Kenneth Goh
2 Comments

INTRODUCTION

This way of frying rice vermicelli is not what my late mum had taught me though fried rice vermicelli is a common menu item when I was a kid.

The way she fried bee hoon is totally different, she

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1 - RECIPES,1.2.3 - Noodles, Rice and Others ,,,,,,,,
Baileys Chocolate Cheese Tarts (巧克力芝士挞）
November 6, 2014 Kenneth Goh
1 Comment

INTRODUCTION

This is a slightly healthier cheese recipe.. It is a gluten free recipe designed for those who are have gluten intolerance..

Wait, having said that, it is equally delicious for every body… After you read through the recipe, I

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1 - RECIPES,1.1.2 - Cakes and Muffins,1.4 - Desserts ,,,,,,,
Deep Frying Your Potato Patties ?–Begedil (炸马铃薯饼）
November 5, 2014 Kenneth Goh
4 Comments

INTRODUCTION

I loved begedil or perkedel,  the Malay deep fried potatoes patties with a unique taste on its own… It is good to go with mee soto ayam and a must have when I frequented our Malay brother’s store if

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1 - RECIPES,1.2.5 - Vegetable Dishes,1.2.8 - Snacks ,,,,,,,,
Let’s Not Have Rice Today–Chinese Dumplings or Jiaozi (包菜饺子）
November 4, 2014 Kenneth Goh
4 Comments

INTRODUCTION

I am not familiar with Chinese Dumpling or Jiaozi when I was young. Being a descendant of immigrant from province of Fujian in Southern China, we are more used to eating wanton which is another type of dumpling..

However,

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1 - RECIPES,1.2.3 - Noodles, Rice and Others ,,,,,,,
Twisted Your Pretzels?–Chinese Twisted Fried Pretzel or Twisted Bread Dough (麻花–hemp flower)
November 3, 2014 Kenneth Goh

INTRODUCTION

Frankly speaking, I do not know how many readers will fancy this recipe.. A very old traditional snack called ma hua (麻花）or literally translated as hemp flower. I am unsure why it is called as such and I did

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1 - RECIPES,1.2.5 - Chinese Pastries,1.2.8 - Snacks ,,,,,,,,,,
Fish Biryani (Nasi Biryani Ikan) 36
Fish Biryani (Nasi Biryani Ikan)
November 2, 2014 Kenneth Goh
5 Comments

INTRODUCTION

Both me and my wife love Nasi Biryani or Biryani rice. When we are not eating with kids, we will pack back nasi biryani from the nearby Indian Muslim or mama restaurants. I will pack chicken biryani and she

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1 - RECIPES,1.2.3 - Noodles, Rice and Others ,,,,,
Kek Sarang Semut (2) –Malaysian Beehive Cake or Honeycomb Cake （蜂窝蛋糕）
November 1, 2014 Kenneth Goh
19 Comments

INTRODUCTION

This is my second post on the Malaysian Beehive cake or kek sarang semut. I have decided to prepare this cake after I shared this recipe with one of the Facebook group members yesterday…

I intended to update this

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1 - RECIPES,1.2.5 - Chinese Pastries ,,,,,,,,
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