INTRODUCTION
My Christmas recipe this year is coming to an end. I still have a Panettone recipe yet to issue and thereafter I will do a compilation to facilitate readers to locate the recipes.
Cookies is common during Christmas for
INTRODUCTION
I never believed that I am able to prepare a log cake…It looks difficult and I took out my courage to prepare one today. Readers, rest be assured, if I can, you can..and let me share with you some
INTRODUCTION
This is a long awaited post.. I have prepared the dish on 30-9-2014 but only have a chance to issue the recipe today. Reader and Facebook group members are chasing me for this recipe and I promised them I
Updated post on 8/1/2017
Upload of new pictures and the method of deep frying.
INTRODUCTION
My family members except me loves this crab sticks commonly sold in Singapore and Malaysia supermarket. It was usually sold in the frozen department and
INTRODUCTION
Per Wikipedia on Malaysian cuisines, it was stated that Nasi tomato or tomato rice :
“Nasi tomato – rice cooked with tomato sauce or paste, milk, dried spices, and a sautéed rempah base of garlic, onions, ginger. Nasi
INTRODUCTION
I know it is still early but keep this post and you will be able to prepare Yorkshire puddings for your Christmas feasts.
What is Yorkshire pudding? Yorkshire pudding in essence is a pancake that was baked at high
UPDATED POST 17-11-2014
Two days after my previous attempt, I decided to prepare another piece of roast pork.. As usual, I get a piece of “fattest” pork belly that the butcher had.. Apparently, this piece is thicker and have slightly
Updated post on 18-11-2016
Last two years, I have used microwave method to prepare the pudding. Today, I have decided to prepare one using the steaming method. It took me one hour to steam the pudding but the outcome are
Yes, having rice as a dessert. This rice is even more nutritious than the white rice. It is black in colour, it is sweet and it is sticky. The rice dessert is black glutinous rice porridge which is a popular
INTRODUCTION
Though the name of this recipe is a quick bread, it is more of a simple mix and bake type of cake…. It is quick because of its simple preparation..Mixing of dry and wet ingredients..If