I don’t plan to issue this post but because friends are asking for my experience to a long house, Annah Rais long house located at Padawan District, Kuching, Sarawak, East Malaysia, I have decided to share these rather poorly taken
Posts Tagged ‘postaday’
INTRODUCTION
This is a long awaited post. I have prepared this dish at least 1-2 months ago.
One day during marketing, I walked into a nearby Chinese herb shop. I asked them, without any positive answer from the shop
INTRODUCTION
Today, I have prepared these sweet potatoes onde onde in my home town Sarawak.
Since I am in my mother in law’s house, I thought I might as well prepared something for my wife’s family since they have been
INTRODUCTION
Mango is extremely cheap in Singapore these few weeks. I bought 7 large mangos for only SGD5. All are fresh, firm and sweet. Besides making Mango Puddings* , the very first thing that comes to my mind
INTRODUCTION
I vouched that this is my favourite pie. A pie that I can never get tired off. A pie that I have the urge to buy whenever I saw stores selling the pie. I love the pie for its
INTRODUCTION
After due consideration, I have decided to share this cake glazing recipe. If readers have been following my post, you will know that I have prepared some Swiss roll yesterday and today, I have transformed these Swiss roll into
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I doubt if there is any one who does not like Swiss Rolls. I love Swiss Rolls, the simpler the better. Sugar rolls are always my choice when I buy Swiss rolls.0
I have one post on
INTRODUCTION
Yam rice is a fragrant rice usually served with Bakuteh (Pork Rib Tea or 肉骨茶）and I can’t recall if my late mum have ever prepared it. However, it was one of my favourite dish when I am dining in
INTRODUCTION
Siu Mai Dumpling （烧卖） and Prawn Dumplings (虾饺）are two of the items that the family never miss ordering when we frequented a Dim Sum restaurant.
My kids especially my boy love siu mai. Since I have not prepared siu
Updated post on 23-10-2016
Updated the post using pan fried method and upload new pictures. Personally, I find that pan fried method yields a better shape but you have to ensure the side skirt is cooked by pan frying the
