Dragon Archives - Guai Shu Shu

15 Selected Asian Desserts 55

15 Selected Asian Desserts

March 3, 2014 Kenneth Goh

2 Comments

INTRODUCTION

As my blog index is quite in a mess, I have decided to summarize my blog entries for reader’s easier reference. These are the Chinese or Asian desserts that I have prepared captured both from this blog and from

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Agar Agar is not the same as Agak Agak… Agar Agar is Red Algae !! 32

Agar Agar is not the same as Agak Agak… Agar Agar is Red Algae !!

September 5, 2013 Kenneth Goh

3 Comments

INTRODUCTION

Agar Agar is a Malay word for red algae, apparently it has been accepted as an English word. It is hard for a lay man like me to explain agar agar, so as usual, I will quote Wikipedia’s

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FOOD PREPARATION SERIES INDEX 8

FOOD PREPARATION SERIES INDEX

August 12, 2013 Kenneth Goh

The following are temporary indices for all recipes issued by Guaishushu in both http://kwgls.wordpress.com and Guaishushu’s Facebook Page. The index shall be for temporary references only.

Desserts:
Aloe Vera	Some Aloe Vera Sweet Fruit Dessert

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What I cooked today (家常便饭系列）- 18-7-2013 8

What I cooked today (家常便饭系列）- 18-7-2013

July 18, 2013 Kenneth Goh

On 18 July 2013, porridge serves with a vegetable dish and a meat dish. The vegetable dish is baby pak choi with oyster sauce (耗油小白菜）and braised meat (chicken and pork belly) (卤肉）。

I seldom cooked porridge for dinner. Tonight, I

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Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I) 15

Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I)

June 2, 2013 Kenneth Goh

3 Comments

BACKGROUND INTRODUCTION

Rice dumpling or “Chang” is one of the traditional delicacies that are well loved by the Malaysian Chinese and Singaporean Chinese communities. However, nowadays, most families do not really wrap their own dumplings at home. They will

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1 - RECIPES 8,affection,bak chang,bamboo,Chang,CHINESE,components,cuisine,culture,descendants,Dialects,Dragon,Eastern,inclusion,indication,indonesia,Indonesian,ingredients,Malacca,Malay,Malays,malaysia,malaysia Singapore,Middle,migrants,nonya,Pandanus,Penang,Perakanans,peranakan,postaday,preparation,relationship,rice dumplings,techniques,usage,version,Women,半咸甜粽,端午节，粽子，Peranakans

Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I) 10

Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I)

June 2, 2013 Kenneth Goh

3 Comments

BACKGROUND INTRODUCTION

Rice dumpling or “Chang” is one of the traditional delicacies that are well loved by the Malaysian Chinese and Singaporean Chinese communities. However, nowadays, most families do not really wrap their own dumplings at home. They will

… Read the rest

1 - RECIPES 8,affection,bak chang,bamboo,Chang,CHINESE,components,cuisine,culture,descendants,Dialects,Dragon,Eastern,inclusion,indication,indonesia,Indonesian,ingredients,Malacca,Malay,Malays,malaysia,malaysia Singapore,Middle,migrants,nonya,Pandanus,Penang,Perakanans,peranakan,postaday,preparation,relationship,rice dumplings,techniques,usage,version,Women,半咸甜粽,端午节，粽子，Peranakans