taukwa Archives - Guai Shu Shu

Simple Household Recipes : Firm Bean Curd aka Taukwa Omelette (豆干蛋饼）

February 10, 2017 Kenneth Goh

INTRODUCTION

My kids always viewed highly of my mother in law because she always cooked simple dishes that captured their heart. They do not appreciate restaurant style dishes but simple home cooked dishes.

I believed that all grandmothers are able

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1.2 - Dishes,1.2.6 - Egg and Tofu Dishes,3.1 - Simple household dishes 8,firm bean curd,GUAI SHU SHU,Guaishushu,guaishushu1,kenneth goh,simple household dishes,taukwa

Homemade Firm Tofu aka Taukwa (自制点豆腐）

September 8, 2016 Kenneth Goh

INTRODUCTION

When I was researching for egg tofu recipe, I stumbled across this firm tofu aka taukwa recipe. However, it took me such a long time to try out the recipe because I cannot get hold of the relevant apparatus

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1.2.6 - Egg and Tofu Dishes,3.6 - Interesting Cooking Ingredients Series 8,GUAI SHU SHU,Guaishushu,guaishushu1,kenneth goh,soya beans,taukwa,Tofu

Soy, Soy, Soy, Join Me to Cook Soy Related Products 89

Soy, Soy, Soy, Join Me to Cook Soy Related Products

October 20, 2013 Kenneth Goh

8 Comments

INTRODUCTION

I doubt if any Chinese , Japanese and Koreans do not know any thing about soya beans. Some soya bean products such as bean curds are so common that the Chinese name (“Tofu” or “ 豆腐“） have been accepted

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1 - RECIPES,1.2 - Dishes,3.6 - Interesting Cooking Ingredients Series 8,CHINESE,egg tofu,Guaishushu,Miso,miso paste,miso soup,postaday,soy beans,Soya,soybeans,taukwa,Tofu,tofu puffs

FOOD PREPARATION SERIES INDEX 8

FOOD PREPARATION SERIES INDEX

August 12, 2013 Kenneth Goh

The following are temporary indices for all recipes issued by Guaishushu in both http://kwgls.wordpress.com and Guaishushu’s Facebook Page. The index shall be for temporary references only.

Desserts:
Aloe Vera	Some Aloe Vera Sweet Fruit Dessert

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1 - RECIPES Aloe,Alternative,Analysis,Another,Aruk,Asian,BACHELOR,Bakwan,ball,Banana,Barley,Basic,bean,beancurd,beans,Beehoon,belachan,Bengka,Bitter,Black,Blanch,boat,Bosc,bread,Breads,Bubur,buns,Burnt,butter,Cabbage,Cake,cakes,Cantaloupe,Carrot,Cassava,celebration,celery,Chang,Cheese,Cheesecakes,Cheesy,Chicken,Chiffon,chilli,CHINESE,chrysanthemum,Citrus,Come,Cook,Cookie,Cookies,Cord,corn,Cream,Creative,cuisine,curd,Dear,decoration,Depth,description,dessert,desserts,dish,dishes,Double,Dragon,Drink,Drinks,DUCK,Durian,East,Easy,Eggs,Elegant,Facebook,Famous,Ferraro,Ferrero,Flour,food,Fritters,From,Fruit,Fruits,Game,ginger,Glaze,Glutinous,Golf,Goreng,gourd,Granita,Grapefruit,Guaishushu,Hawthorn,Hiang,Hibiscus,Hokkien,Homesick,honey,Ideas,index,indices,Indonesian,ingredients,Irresistible,Italian,Just,kailan,Kolo,Korma,kueh,Kuey,kuih,laksa,lettuce,love,luffa,Make,Malaysian,Meal,Meat,Melon,Microwave,milk,Miso,Mother,Muffins,Mushroom,Mustard,Napa,Nasi,Neng,Ngoh,NgSK,NICE,nonya,noodles,Nutritious,Omelet,omelete,Ones,Oreo,oven,Page,Part,Pasta,Paste,Peanut,peanuts,Pear,pears,Peasy,Pepper,peranakan,Pictorial,PINEAPPLE,Plain,Plights,Poach,POPIAH,pork,porridge,porridges,postaday,potato,Pound,Prawn,Prawns,preparation,Prepare,Presentable,Procedural,puddings,Purple,QUICK,Raisin,recipe,Recipes,references,relationship,Repair,rhoeo,rice,Roast,Rocher,Rolls,Romaine,roselle,Said,sarawak,Sauce,Savoury,Sayuran,Scones,Scratch,Secret,Seri,Series,Shark,sheets,Shrimp,simple,Singaporean,Smell,Snacks,Some,soup,South,Soya,Special,Spicy,sponge,Stand,Start,Stolen,Style,Sugar,Sweet,Tapioca,Tarts,taukwa,tempeh,Tofu,Tomato,TOMYAM,Traditional,Tricolor,Turnip,vege,vegetable,vegetables,vegetarian,Vera,version,Vocal,Where,White,Wild,Women,Yimin,中式烤鸡,利用汆烫准备可口的中式的,博斯克梨龙珠果炖冰糖,双菇鸡汤,味增五花,味真酱罗明旦,哈密瓜奇异果挫冰,大白菜汤,如意兰茶,家常便饭系列,摩摩喳喳,新加玻福建炒虾面,无名炒饭,洛神花茶,玉米排骨汤,白腐乳生菜胆,白莆焖饭,白萝卜排骨汤,福州糟菜炒肉碎,科尔马鸡肉,素鱼翅瓜羹,红竹叶茶,肉碎四棱豆,腐竹薏米甜汤,芥兰虾球,苦瓜焖芥菜,苦瓜黄梨排骨汤,茄汁伊面,菜脯蛋饼,蚌兰花茶,蛋汁炆丝瓜,血糯薏米甜粥,西芹蛋饼,豆干卤蛋,豆干蛋饼,豆腐蒸蛋,香脆花生,香蕉蛋糕

What I cooked today (家常便饭系列）- 5-8-2013 10

What I cooked today (家常便饭系列）- 5-8-2013

August 5, 2013 Kenneth Goh

2 Comments

1	Shrimp paste chicken	虾酱鸡
2	Lotus root pork rib soup	莲藕排骨汤
3	Blanched kailan with pork slices	芥兰猪柳
4	Fresh Coriander Fried with Fish Cake and Bean Curd	鱼饼豆腐炒芫茜
5	Spicy Seaweed Stripes	香辣海带丝

Fresh Coriander Fried with Fish

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3.9 - What I Cook Today Series 8,adults,aroma,bean,belachan,Cake,CHINESE,complaints,coriander,corn,curd,dish,dishes,families,Fish,Fresh,Guaishushu,Homecook meals,Hope,kailan,Lotus,malaysia,menu,moisture,Most,pork,porridges,postaday,Prior,recipe,restaurants,sarawak,Sauce,Seasonings,sesame,Shrimp,singapore,SLICES,soup,Soya,species,Spicy,stripes,taukwa,vegetables,vegetarian,芥兰猪柳,莲藕排骨汤,香辣海带丝,鱼饼豆腐炒芫茜

What I cooked today (家常便饭系列）- 1-7-2013 2

What I cooked today (家常便饭系列）- 1-7-2013

July 1, 2013 Kenneth Goh

On July 1 2013,

White rice served with:

1	Braised luffa/tower gourd with egg*	蛋汁炆丝瓜
2	Winter Melon Pork Rib Soup	冬瓜排骨汤
3	Taukwa fried with minced pork	豆干炒肉碎
4	Blanched pak choi with Oyster Sauce	耗油鸡胸奶白
5	Green Chilli

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3.9 - What I Cook Today Series 11. chinese,aroma,bean,chilli,china,curd,dinner,dish,dishes,Exotic,fact,fragrance,malaysia,Meat,Melon,Oyster,pork,porridges,postaday,Sauce,singapore,soup,taukwa,tongue,tongues,wife,winter,冬瓜排骨汤,清椒炒猪舌,耗油鸡胸奶白,蛋汁炆丝瓜,豆干炒肉碎

What I cooked today (家常便饭系列）- 29-5-2013 3

What I cooked today (家常便饭系列）- 29-5-2013

May 29, 2013 Kenneth Goh

On 29 May 2013,

White rice served with:

1.	Old Cucumber Pork Rib Soup	老黄瓜排骨汤
2.	Taukwa fried with Chinese celery	芹菜炒豆干
3.	Bitter gourd braised with Chinese fermented bean	豆瓣酱炆苦瓜
4.	Chinese spinach cooked with goof berry	枸杞子炒苋菜

Dish

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3.9 - What I Cook Today Series 11,bitter gourd,chinese cooking,chinese spinach,goof berry,home cook meals,malaysia,Old cucumber soup,singapore,taukwa

What I cooked today (家常便饭系列）- 23-5-2013 3

What I cooked today (家常便饭系列）- 23-5-2013

May 23, 2013 Kenneth Goh

On 23-May-2013

White rice served with:

1. Sweet Corn Pork Rib Soup*	玉米排骨汤*
2. Mustard Leaf and Bitter Gourd Braised With Pork Rib	芥菜苦瓜焖排骨
3. Blanched Broccoli with Minced Pork	肉碎西兰花
4. Taukwa (dried tofu) Omelet	豆干煎蛋

Sweet Corn Pork

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3.9 - What I Cook Today Series 11,bitter gourd,brocolli,chinese cooking,home cook foods,home cook meals,mustard leaf,omelete,sweet corn,taukwa,What I cooked today series