I loved eggs. Be it poached, fried, boiled, braised I liked it. My kids loved eggs, be it poached, fried or boiled, they loved it any forms. My whole family loved eggs, we fight for eggs, fried rice will
On 1 August 2013, white rice served with:
|1||Blanched broccoli and asparagus with chicken fillets||芥兰芦笋鸡柳|
|2||Oyster mushroom and button mushroom chicken soup||双菇鸡汤|
|3||Minced chicken fried with pineapple stripes||凤梨炒鸡丝|
All dishes were cooked with
On 16th July 2013,
Pasta with home made tomato sauce.
Today, I have cooked my pasta sauce from scratch (meaning from tomato). I learned this when I visited one of my French friends in Paris many years ago. I am
On 13 July, 2013. – Tomato noodles
Today’s dinner, i have cooked the a noodle dish which is a fusion dish between the famous Sarawak tomato noodles and Kuala Lumpur Style fried Noodles (Cantonese Yimin).
The main difference between