courtesy Archives - Guai Shu Shu

Homesick Buns? Yes, I am homesick of Sarawak Style Butter Buns..

January 10, 2014 Kenneth Goh

41 Comments

UPDATED POST ON 11-10-2014

Craving for the buns that I can get hold in Singapore, and I have decided to prepare these buns to surprise my wife. We usually bought back from Sarawak if we visited our home town. There

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What I cooked today (家常便饭系列）- 13-7-2013–Tomato Yimin Noodles (茄汁伊面） 16

What I cooked today (家常便饭系列）- 13-7-2013–Tomato Yimin Noodles (茄汁伊面）

July 14, 2013 Kenneth Goh

2 Comments

On 13 July, 2013. – Tomato noodles

Today’s dinner, i have cooked the a noodle dish which is a fusion dish between the famous Sarawak tomato noodles and Kuala Lumpur Style fried Noodles (Cantonese Yimin).

The main difference between

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Prawn noodles? Hokkien noodles?… No, it is Singapore Hokkien Fried Prawn Noodles (新加玻福建炒虾面）

July 7, 2013 Kenneth Goh

5 Comments

INTRODUCTION

The title of this dish will have to be very exact! It should be called “Singapore Fried Hokkien Prawn Noodles” or “Singapore Hokkien Hay Noodles”.

Singapore has to be included because it is uniquely Singapore and you can’t

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Macao and the Nobly, Elegant Lotus 3

Macao and the Nobly, Elegant Lotus

June 6, 2013 Kenneth Goh

National/State Flower Series – East Asia 7 – Macau Special Administrative Region of the People’s Republic of China – Nelumbo Nucifera

“Nelumbo nucifera, known by a number of names including Indian lotus, sacred lotus, bean of India

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