蛋汁炆丝瓜 Archives - Guai Shu Shu

Common Chinese Dishes For New House Chefs 19

Common Chinese Dishes For New House Chefs

March 5, 2014 Kenneth Goh

7 Comments

INTRODUCTION

This is a compilation of common Chinese household vegetable dishes targeted as new house chefs. Including in one post is the technique of vegetable blanching and the common sides ingredients to go with the vegetable dishes. The list

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1 - RECIPES,1.2.5 - Vegetable Dishes 8,Alternative,beans,Bitter,Black,Blanch,breast,Capsicum,chefs,Chicken,CHINESE,chrysanthemum,Colour,compilation,dishes,Facebook,Glass,gourd,GUAI SHU SHU,Guaishushu,Hairy,HEALTHIER,House,ingredients,instructions,INTRODUCTION,kailan,kenneth goh,Manchurian,Meat,Mustard,noodles,ommon,Pages,pork,postaday,potatoes,Prawn,Prawns,Recipes,rice,Romaine,Sauce,Sour,Spicy,Strips,technique,vegetable,Vinegar,Wild,味真酱罗明旦,咸菜炒肉丝,春菊拌浙醋,毛瓜肉碎炒冬粉,福州糟菜炒肉碎,肉碎四棱豆,芥兰虾球,苦瓜焖芥菜,虾仁鸡柳拌三色甜椒,蛋汁炆丝瓜,酸辣土豆丝,鸡丝炒茭白笋

FOOD PREPARATION SERIES INDEX 8

FOOD PREPARATION SERIES INDEX

August 12, 2013 Kenneth Goh

The following are temporary indices for all recipes issued by Guaishushu in both http://kwgls.wordpress.com and Guaishushu’s Facebook Page. The index shall be for temporary references only.

Desserts:
Aloe Vera	Some Aloe Vera Sweet Fruit Dessert

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What I cooked today (家常便饭系列）- 1-7-2013 2

What I cooked today (家常便饭系列）- 1-7-2013

July 1, 2013 Kenneth Goh

On July 1 2013,

White rice served with:

1	Braised luffa/tower gourd with egg*	蛋汁炆丝瓜
2	Winter Melon Pork Rib Soup	冬瓜排骨汤
3	Taukwa fried with minced pork	豆干炒肉碎
4	Blanched pak choi with Oyster Sauce	耗油鸡胸奶白
5	Green Chilli

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3.9 - What I Cook Today Series 11. chinese,aroma,bean,chilli,china,curd,dinner,dish,dishes,Exotic,fact,fragrance,malaysia,Meat,Melon,Oyster,pork,porridges,postaday,Sauce,singapore,soup,taukwa,tongue,tongues,wife,winter,冬瓜排骨汤,清椒炒猪舌,耗油鸡胸奶白,蛋汁炆丝瓜,豆干炒肉碎