This is a compilation of common Chinese household vegetable dishes targeted as new house chefs. Including in one post is the technique of vegetable blanching and the common sides ingredients to go with the vegetable dishes. The list is endless and it will constantly be updated.
For recipes, click on the picture or title and go to the relevant link. If the link goes to Facebook Pages, click on individual picture, all the recipes and instructions were stated in the relevant picture.
Hope you like the post today. Cheers.
For more recipes, you can refer to my RECIPE INDEX (updated as at 10th February 2014) here and you can follow me at PINTEREST or visit this blog’s FACEBOOK PAGE .
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