Posts Tagged ‘kenneth goh’
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First of all, I have thank Ms. A Sim for giving some sausage casing such that I can try out various recipes of homemade sausages.
When I saw her post of homemade sausage, out of my curiosity, I asked
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“Risotto /rᵻˈzɒtɒ/ (Italian: [riˈzɔtto] or [riˈsɔtto]) is a northern Italian rice dish cooked in a broth to a creamy consistency. The broth can be derived from meat, fish, or vegetables. Many types of risotto contain butter, wine,
This recipe have been hidden in my recipe bank for 9 months. Nothing wrong with the recipe but there are lots of researches need to be done before issuing this post. If I just issued the recipe without background information,
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Deep fried peanuts sounds simple, it is just peanuts deep fried in some oil so as to get cooked and crispy peanuts.. But I have failed for the first time because I prepared this without any pointers. I prepared
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This is not my creation and I think it was popular since early 2010s..It was blogged by most local English blogs’ bloggers and I should be one of the very last bloggers to blog this beautiful cake.. I first
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There is nothing to shout about this recipe. It is a very basic and no frill macaroni and cheese recipe.. Kids has been requesting me to cook this, I think it is time for me to issue this recipe..
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I have been holding on this post for 5 months for a very simple reason, I cannot find this preserved vegetable in Singapore. If I issued recipe, many readers are not able to try this delicious bowl of soupy
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Being a business analyst before I become a food blogger, I like to do research if times permit. Therefore, readers who read my blog may be wondering why I like to quote Wikipedia’s definition. Seriously, I like Wikipedia’s concise
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If my fish cakes are thinner, that will be perfect… Well, I used my best judgement to shape the fish cake and my judgement seemed to be wrong only when I took picture that I realized it was too
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For this recipe, you can choose your favourite noodles, your side ingredients or even your seasonings depending if you wanted it a sweeter or a savoury noodle dishes. This recipe is full of variations and when I stayed in
