Crispy Deep Fried Shallots, Shallots Garlic Oil and Minced Garlic Shallots (油葱酥, 葱蒜香油,葱蒜蓉)

INTRODUCTION

It was almost 2 weeks since I prepared this batch of crispy fried shallots and it is still crispy in air tight container.. What is so big deal about these crispy fried shallots? Is it not just shallots fried

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Leek Stir Fried With Roast Pork (大蒜烧肉)

INTRODUCTION

This dish looks like a Chinese New Year dish since both leek and roast pork only commonly appeared during Chinese New Year seasons.. It may be the case traditionally but since now we can get leeks and roast pork

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Classic Indian Flatbread Recipe: Chapati & Phulka ( சப்பாத்தி & புல்கா 印度烙饼: 恰巴提)

INTRODUCTION

Usually when i frequented Indian Mamak stores or Indian restaurants, I have never order chapatti though I have heard so much about it.. I usually ordered roti canai as in this post: Roti Prata, Roti Canai, Roti Paratha ,

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Chinese Char Siu and Prawn Omelette aka Egg Fu Rong or Egg Fooyoong (芙蓉蛋)

INTRODUCTION

This is a very common old-fashioned Chinese restaurant egg dish and I am sure that many readers should know about this dish. It is a cheaper dish  when compare to meat dish and usually the price is almost the

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Classic Chinese Comfort Food–Sichuan Vegetable Minced Meat (榨菜肉丝)

INTRODUCTION

This is another dish that I grew up eating..In addition to the salted vegetables minced pork dish, this is another favourite dish that I always looked forward to eating when I came back from school .. I ate it

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Classic Chinese Comfort Food – Anchovies Onion (古早味江鱼仔炒大葱)

INTRODUCTION

When I was a kid, my daily breakfast was rice porridge without fail. I had this porridge breakfast until the day I left my house for university in Kuala Lumpur. No cakes, no breads or even steamed buns like

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Classic Iconic Thai Prawn Soup–Tom Yum Goong (ต้มยำกุ้ง 冬荫功)

INTRODUCTION

I do not think i need much introduction to this iconic Thai Soup, Tom Yum soup.. As usual, I liked to refer to Wiki’s definition on worldwide famous cuisines such that the recipe does not deviate much from the

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Pandan Tapioca Pancake or Pan Fried Tapioca Cake aka Kuih Ubi Kayu Lempeng (香兰木薯煎糕)

INTRODUCTION

This is a long overdue recipe. I remembered 2 years ago, some readers has been asking me for the recipe.

I do not know the name of this pancake and I now nothing about them. I have bought from

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Chinese Takeaway Recipe: Honey Sesame Chicken (蜂蜜芝麻鸡)

INTRODUCTION

If there are Western bloggers that issued Chinese recipes, it is always all those common dishes in the takeaway menu of the Chinese restaurants in their countries. Among the popular dishes are sweet and sour pork, General Tso chicken,

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Japanese Style Tall and Fluffy Pancake (日式厚班戟 厚いパンケーキ)

INTRODUCTION

I do not know when I get to know this thick pancake but I remember it is quite trendy nowadays in Japan. Google the Japanese name “厚いパンケーキ” will produce lots of beautiful attractive pancakes.  Looking at the thick and

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