INTRODUCTION
“Spring rolls are a large variety of filled, rolled appetizers or dim sum found in East Asian and Southeast Asian cuisine. The name is a literal translation of the Chinese chūn juǎn (春卷 ‘spring roll’). The kind of wrapper,
INTRODUCTION
Sarawak though is part of Malaysia, being in the Island of Borneo, we do have a lot of unique noodle dishes that you cannot find in West Malaysia or Singapore or even Sabah. On top of the list in
INTRODUCTION
If you liked this type of package meatballs, you can give this recipe a try.
While it may not produce exactly the same springiness as in the store bought meatballs, but it is rather springy and taste delicious.
Making
INTRODUCTION
This is a common household dish and I doubt if any readers have never eaten this dish before… It is a cuisine of Cantonese by origin but apparently it is well liked by all dialects. i am issuing this
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If you asked me if this mooncake taste nice? I will answer yes especially if you like the traditional Teochew mooncake – la pia (朥饼)。For Teochew La Pia recipe, you can refer to this post: Teochew Traditional Moon cake
Updated post on 9-1-2017
I have prepared a batch of murukku for Chinese New Year. Since many readers like murukku, bought murukku for Chinese New Year but do not have the mould or are afraid of the deep frying part,
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Last year, when I prepared a vegetarian version of pumpkin serimuka, friends are asking me for the recipe.. I did not issue the recipe because I did not have the full set of the pictures. Since today I have
INTRODUCTION
This is not my invention, it is one of the mooncakes sold in Singapore.. Every year during the mooncake fair, you will see this mooncake being sold. However, I am unsure about the history and whether it is available
INTRODUCTION
That day when I issued this recipe: Hot Plate Egg Tofu (铁板豆腐). I stumbled across a few homemade egg tofu recipes and that making me wanted to try. If you want a recipe, you can click on the
Updated post on 12-11-2016
The last attempt was a hit and I have the cravings to have these again. Since I have 2 pieces of roast pork with me, I have decided to prepare it again and upload the recipe