Come and have a cup of Chrysanthemum Tea (菊花茶) … 24
Come and have a cup of Chrysanthemum Tea (菊花茶) …

Chrysanthemum tea (Chinese: 菊花茶; pinyin: júhuā chá) is a flower-based tisane made from chrysanthemum flowers of the species Chrysanthemum morifolium or Chrysanthemum indicum, which are most popular in East Asia. To prepare the tea,

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What I cooked today (家常便饭系列)- 14-5-2013 3
What I cooked today (家常便饭系列)- 14-5-2013

On 14 May 2013:

1. Chinese Black Turtle Bean Pork Rip Soup 黑豆排骨汤
2. Long Bean Stir Fried with Minced Meat 长豆炒肉碎
3. Sliced Potatoes Fried with Onions and Sausages 大葱香肠炒土豆片

Nothing special today. The dish are typical simple Chinese

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If My Son Is Crazy, I Am Insane....…… 83
If My Son Is Crazy, I Am Insane….……

  

I am asking myself, are you crazy? Are you insane? Are you psychotic? …

My son drew this and I colored it..

The above are pictures that were drawn by my son, I colored it and my daughter traced it.

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What I cooked today (家常便饭系列)- 13-5-2013 3
What I cooked today (家常便饭系列)- 13-5-2013

On  13-May-2013

White rice served with:

  1. Meat Stuffed Tofu Puffs and Fish Cake Soup (豆卜肉丸鱼饼汤)
  2. Braised tofu and egg in Chinese Black Vinegar(黑醋焖蛋及豆干)
  3. Celery Egg Omelets (西芹蛋饼)

As a Chinese of traditional upbringings, I seldom throw away food. We continue

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What I cooked today (家常便饭系列)- 12-5-2013 2
What I cooked today (家常便饭系列)- 12-5-2013

Yesterday, I am not cooking and we decided to dine outside.

Today is Mother’s day and I have invited my nephew and his wife to join us for dinner,

On 12-May-2013

White rice served with:

  • Bok Choy Pork Rib Soup
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    Why Not Cook Your Mother A Meal Of Chicken Rice This Coming Mother’s Day? 26
    Why Not Cook Your Mother A Meal Of Chicken Rice This Coming Mother’s Day?

    Hainanese chicken rice is a dish of Chinese origin, and is most commonly associated with Hainanese, Malaysian and Singaporean cuisines, although it is also commonly sold in Thailand. It is based on the well-known Hainanese dish called Wenchang chicken (文昌雞),

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    What I cooked today (家常便饭系列)- 10-5-2013 3
    What I cooked today (家常便饭系列)- 10-5-2013

    On 10-May-2013

    1. Hainanese Chicken Rice (海南鸡饭)
    2. Chicken Soup with Tofu and Vegetable (青菜豆腐鸡汤)

    We have Hainanese chicken rice today and a post on process of chicken rice will be released soon. Please check food preparation series where I will detail

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    Malaysian Singaporean Chinese Food -Kueh Pie Tee

    Kueh Pie Tee is a thin and crispy pastry tart shell filled with a spicy, sweet mixture of thinly sliced vegetables and prawns is a popular Peranakan dish. The shells are made of flour and though some stores will make

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    What I cooked today (家常便饭系列)- 9-5-2013 3
    What I cooked today (家常便饭系列)- 9-5-2013

    On 9-May-2013

    White rice served with:

    1. Lotus Root Pork Rib Soup (莲藕排骨汤)
    2. Chinese Styled Smoked Chicken (中式薰鸡腿)
    3. Chinese Spinach braised with Century Eggs (皮蛋烩苋菜)

    In the picture, you can find one plate of noodles. This is the fried egg noodles

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    Malaysian Singaporean Chinese Food _ Kueh Pie Tee 19
    Malaysian Singaporean Chinese Food _ Kueh Pie Tee

    Kueh Pie Tee is a thin and crispy pastry tart shell filled with a spicy, sweet mixture of thinly sliced vegetables and prawns is a popular Peranakan dish. The shells are made of flour and though some stores will make

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