Indonesia Padang Thick Herbs Omelette–Telor Dadar Padang Tebal (印尼香辣厚蛋饼)

INTRODUCTION

Ah ma asked me what I was cooking, I said I was cooking omelette. She saw the ingredients and started to make comments :”Aiyah, why your fried eggs have chilli, cannot put flour lah.. just egg is enough!” .

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Chilled Steamed Mullet (冻乌头)

INTRODUCTION

During traditional non vegetarian or deities praying, one would required some meat and seafood to make it into 3 sheng or 5 sheng (三牲 , 五牲), fish is usually required to represent one of the offering items. In general,

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Homemade Silver Needle Noodles (自制家居银针粉)

INTRODUCTION

I have no complain about this attempt of preparing these silver needle noodles. To me, it is easy to prepare and i like the texture, not overly chewy. I find that it is a very useful recipe especially if

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Steamed Radish (蒸萝卜)

INTRODUCTION

During my yearly vegetarian diet last year, I remember I have eaten this dish in one of the vegetarian restaurant. Not exactly the same but is in vegetarian version. The whole family liked it very much. I have wanted

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Oyster Sauce Stewed Chicken (耗油焖鸡)

INTRODUCTION

In my kids’ view, my wife is a great cook because she can cook something like a black omelette as in the picture below.. Haha… Hmmm, I knew how to cook this but but I refused to cook this..

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Stuffed Ferrero Rocher Muffins (金莎巧克力马芬)

INTRODUCTION

I did not purposely buy Ferrero Rocher for these muffins. Every year during Christmas, Chinese New Year, Mid Autumn Festival, my house will have these classy and tasty chocolate snacks either from friends or relatives.  My kids loved chocolate

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My Mum’s Stir Fry Long Life Noodles (妈妈炒寿面)

INTRODUCTION

Whenever I saw this familiar logo appeared in the supermarket shelf, it will remind me of this long life noodle dish that my late mum used to cook.

I am unsure about the exact name even in mandarin or

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Chinese Pickled Radish Appetizer (爽口甜辣腌萝卜)

INTRODUCTION

Appetizer is a “small” dish that was served typically before a meal to “wake” up the “sleeping palate” of a diner. These appetizer generally are strong flavoured and usually is tangy and spicy. It can be served chilled or

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Sambal Chilli Belachan Condiments (辣椒虾酱酱料)

INTRODUCTION

I do not know how many will try this out dated simple household recipe… It is an acquired taste and if you have never eaten this way, I presumed you are unlikely to try. Well, I issued this post

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Classic Sichuan Dish – Ants Climbing a Tree (蚂蚁上树)

INTRODUCTION

“Ants Climbing a Tree (simplified Chinese: 蚂蚁上树; traditional Chinese: 螞蟻上樹) is a classic Sichuan dish in Chinese cuisine.Additional names for the dish include “Ants climb tree”, “ants climbing up a tree”, “ants on the tree”, “ants creeping up a

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