Indonesia Padang Thick Herbs Omelette–Telor Dadar Padang Tebal (印尼香辣厚蛋饼)

INTRODUCTION

Ah ma asked me what I was cooking, I said I was cooking omelette. She saw the ingredients and started to make comments :”Aiyah, why your fried eggs have chilli, cannot put flour lah.. just egg is enough!” .

Read the rest
Indonesian Crispy Peanut Fritters–Rempeyek Kacang or Peyek (印尼花生脆饼)

Updated post on 30-12-2016

I have decided to update the post with the special ladle for this snack. Personally, i think without ladle is easier to make it thinner and hence crispier.  However, it is more beautiful that irregular shape.

Read the rest
Iconic Indonesian One Dish Salad, Gado Gado


Updated post on 9-9-2016

Updated a vegetarian recipe. For vegetarian recipe, please omit the red colour ingredients.

INTRODUCTION

I used to travel a lot when I am in the corporate world. Most of the time, I need to travel

Read the rest
One Number Ratio Baking Adventures - Layered Pound Cake ……… 12
One Number Ratio Baking Adventures – Layered Pound Cake ………

This is a post with no recipe. This is Guaishushu’s baking adventures.

As mentioned in Guaishushu’s zebra pattern pound cake, Guaishushu don’t like to follow recipes and remember numbers. Therefore, Guaishushu is constantly experimenting his 1 number pound cake

Read the rest
Vege Vege Vegetable Fritters–Indonesian’s Bakwan Sayuran

Update on 13-9-2016

Upload of new pictures. I have been preparing this these few years as I really like the fritters which is crispy. The thinner your fritters, the crispier it will be.

INTRODUCTION

Vegetable fritter is  rather international. Almost

Read the rest
Tempeh Revisited - Sweet And Spicy Tempeh And Oven Baked Honey Tempeh 35
Tempeh Revisited – Sweet And Spicy Tempeh And Oven Baked Honey Tempeh

http://en.wikipedia.org/wiki/File:Tempeh_tempe.jpg

INTRODUCTION

I never cooked tempeh before. I have tempeh in some Malay restaurants but I did not like it. However, after joining various Facebook Food Groups, I noted that tempeh is becoming popular in Singapore and I have decided

Read the rest
Hey, This is not Italian Meat Rolls, It Is Chinese Meat Rolls Called Ngoh Hiang 24
Hey, This is not Italian Meat Rolls, It Is Chinese Meat Rolls Called Ngoh Hiang (五香肉卷)

INTRODUCTION

This post is sharing the Chinese version of meat rolls or Ngoh Hiang. It is different from the meat roll in Western cuisines such as the Italian meat rolls. Usually, minced meat (usually pork) and prawns were used and

Read the rest
CCC – Cheesy Cassava Cake–A Modified Version of The Traditional Nonya Kuih Bengka Ubi 27
CCC – Cheesy Cassava Cake–A Modified Version of The Traditional Nonya Kuih Bengka Ubi

INTRODUCTION

Tapioca or cassava is a staple root widely consumed in regions like Africa, Asia, Oceania and etc. It is easily propagated and commonly found in South East Asian countries. Thailand, Vietnam and Indonesia are the top three exporter of

Read the rest
Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I) 15
Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I)

 

BACKGROUND INTRODUCTION

Rice dumpling or “Chang” is one of the traditional delicacies that are well loved by the Malaysian Chinese and Singaporean Chinese communities. However, nowadays, most families do not really wrap their own dumplings at home. They will

Read the rest
Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I) 10
Is there any relationship between Dragon in a boat and a Peranakan Women?….The process of making Nonya Chang revisited…(Part I)

 

BACKGROUND INTRODUCTION

Rice dumpling or “Chang” is one of the traditional delicacies that are well loved by the Malaysian Chinese and Singaporean Chinese communities. However, nowadays, most families do not really wrap their own dumplings at home. They will

Read the rest
Page 1 of 2
1 2
Skip to toolbar