Posts Tagged ‘Shrimp paste’
INTRODUCTION
I do not know how many will try this out dated simple household recipe… It is an acquired taste and if you have never eaten this way, I presumed you are unlikely to try. Well, I issued this post
INTRODUCTION
I think most people will know this famous “xia jiang jib (虾酱鸡) or Har Jeong Gai or prawn paste chicken. It is such a welcoming dish in the Tze Char stores and quite an famous fried chicken dish. Due
Re-blog from : asean2015 in Tumblr.com
ASEAN Community – Shrimp Paste
Shrimp paste or shrimp sauce, is a common ingredient used in ASEAN cuisine. It is known as terasi (also spelled trassi, terasie) in Indonesian, ngapi (ငါးပိ)