Archive for the ‘2 – FESTIVAL RECIPES’ Category
INTRODUCTION
I do not have a recipe of the popular trendy so called “German” cookies because I can’t find reasonable linkage of such cookie with real authentic German cookies be in terms of look or in terms of ingredients.. I
INTRODUCTION
My Christmas recipe this year is coming to an end. I still have a Panettone recipe yet to issue and thereafter I will do a compilation to facilitate readers to locate the recipes.
Cookies is common during Christmas for
INTRODUCTION
I never believed that I am able to prepare a log cake…It looks difficult and I took out my courage to prepare one today. Readers, rest be assured, if I can, you can..and let me share with you some
Updated post on 8/1/2017
Upload of new pictures and the method of deep frying.
INTRODUCTION
My family members except me loves this crab sticks commonly sold in Singapore and Malaysia supermarket. It was usually sold in the frozen department and
INTRODUCTION
I know it is still early but keep this post and you will be able to prepare Yorkshire puddings for your Christmas feasts.
What is Yorkshire pudding? Yorkshire pudding in essence is a pancake that was baked at high
Updated post on 18-11-2016
Last two years, I have used microwave method to prepare the pudding. Today, I have decided to prepare one using the steaming method. It took me one hour to steam the pudding but the outcome are
Updated post on 25-12-2017
I have decided to update recipe 2 for Chinese New Year purposes. For Recipe 2, it can keep longer, tastier and fluffier which is unlike those traditional recipe 1 which is more floury, fulfilling and suitable
Updated post on 13/1/2017
Upload a new recipe which is Nonya style commonly sold in Melaka.
As contrast the recent recipe which is sandy and melt in the mouth, nonya style of traditional pineapple tarts have a CRISPY crust and
INTRODUCTION
My mooncake series is toward the end this year and I felt that the mooncake series is not complete without the so called Teochew Spiral Yam mooncake.
This is a mooncake that are rather common in Hong Kong, Singapore
