Salted Vegetable Meat Dish (咸菜炒肉末)

INTRODUCTION

I still have quite a number of simple household dishes that are in the pipeline that I want to blog for records. Bear with me if this is too simple for experienced house chefs.

I believed most member will

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Spicy and Sour Shredded Potatoes (醋溜土豆丝)

INTRODUCTION

This is a new dish in my family for my past 3 years and kids will constantly remind me to prepare the dish.. They will always think of this dish when they saw potatoes in the supermarket.

Unlike my

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Soya Sauce Braised Long Bean (酱油闷长豆)

INTRODUCTION

I am rather embarrassed wanting to issue this recipe and it is not my intention to share with readers this simple household recipe. I believed I am the only blogger to blog this dish. Lol. However, I have decided

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Steamed Radish (蒸萝卜)

INTRODUCTION

During my yearly vegetarian diet last year, I remember I have eaten this dish in one of the vegetarian restaurant. Not exactly the same but is in vegetarian version. The whole family liked it very much. I have wanted

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Chinese Pickled Radish Appetizer (爽口甜辣腌萝卜)

INTRODUCTION

Appetizer is a “small” dish that was served typically before a meal to “wake” up the “sleeping palate” of a diner. These appetizer generally are strong flavoured and usually is tangy and spicy. It can be served chilled or

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Auspicious Chinese Stewed Leek Dish (香蒜报喜)

INTRODUCTION

I am unsure if readers are aware, few weeks before Chinese New Year, wet markets and supermarkets are full of Chinese leek (蒜) Most families will buy some leek and keep in the fridge because it has some auspicious

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Sichuan Style Dried Fried French Beans (干煸四季豆) 26
Sichuan Style Dried Fried French Beans (干煸四季豆)

INTRODUCTION

This is a very common dish is Sichuan restaurants worldwide. It is a rather representative of Chinese Sichuan cuisine. The name is called Gan Bian Si Ji Dou.

Ganbian (干煸) is a Sichuan cuisine cooking method of deep frying

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Coleslaw KFC Copycat (凉拌卷心菜) 26
Coleslaw KFC Copycat (凉拌卷心菜)

INTRODUCTION

I hoped my coleslaw does appeal to you.. If it is not appealing, I knew my mistake because I have shredded too fine and by the time of taking picture, it shrunk and hence looked like very tiny pieces.

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Eight Treasure Glutinous Rice Dessert (八宝饭)

INTRODUCTION

This is a recipe that you can keep for Chinese New Year.. It is a famous Chinese traditional dessert called eight treasure glutinous rice dessert or 八宝饭。

Of course you can also prepare it to satisfy your craving now

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Buddha’s Delight aka Luohan Zhai (罗汉全斋 或 罗汉菜)

INTRODUCTION

Luohan Zhai (罗汉斋) is a very representative dish or iconic of Mahayana Buddhism..The stew of 18 vegetarian cooking ingredients and the 18 ingredients represent the 18 arhat, the disciples of Buddha. In Wikipedia, it was written that:

“The Eighteen

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