Posts Tagged ‘chinese new year dishes’
INTRODUCTION
I am trying to trace the origin of this dish but not successful. Apparently this common restaurant dish in Singapore and Malaysia are not really common in China or other Chinese restaurants. I am unsure who paired sea cucumber
INTRODUCTION
This mixed vegetable dish is such a classic vegetable dish for family gatherings, parties, buffets, takeaways and etc. and it is also one of my dishes served during reunion dinner. Therefore, I am taking this set of picture during
INTRODUCTION
This is a very simple yet classic recipe. Those in my age group should not be unfamiliar with this dish. It was a common chicken dish during my childhood era.
Though simple, the challenge is to debone the chicken
INTRODUCTION
This is a special compilation for all the Chinese New Year related recipes. It will be divided into 3 posts.
- Part 1 (90 recipes) is concerning all the cookies, pastries pertaining to the Chinese New Year recipes.
INTRODUCTION
I got a request from a reader to issue this recipe which is a very common recipe during Chinese New Year Period. When you saw that cured meats are sold in the supermarket, it signifies that Chinese New Year
INTRODUCTION
Usually before Chinese New Year, fish maws will flood the Chinese New Year market. It is considered as one of the presentable gifts to friends and relatives as it is rather costly and not a common item in the
INTRODUCTION
This is a familiar Chinese New Year dish but I have difficult to trace the origins or even the proper name of the dish from Chinese website. I believed many readers also aware of this delicious mainly vegetable dish
INTRODUCTION
This is a special compilation for all the Chinese New Year related recipes. It will be divided into 3 posts.
- Part 1 (90 recipes) is concerning all the cookies, pastries pertaining to the Chinese New Year recipes.
INTRODUCTION
I am unsure if readers are aware, few weeks before Chinese New Year, wet markets and supermarkets are full of Chinese leek (蒜） Most families will buy some leek and keep in the fridge because it has some auspicious
INTRODUCTION
Eating abalone is definitely not common when I was young. We hardly or have no chance to eat abalone and we only knew about the term abalone from various literatures. It was always written that it is precious and
