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Chinese Cured Meat Rice aka Lup Mei Fan (粤式瓦煲腊味饭)

INTRODUCTION

I got a request from a reader to issue this recipe which is a very common recipe during Chinese New Year Period. When you saw that cured meats are sold in the supermarket, it signifies that Chinese New Year

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Chinese Famous Recipe : Sour Cabbage Pork Belly (酸菜汆白肉, 酸菜白肉炖粉条)

INTRODUCTION

I do not have confidence that any of my readers will try recipe but it is a recipe that is so precious to me and therefore I have decided to blog..I missed this common North eastern Chinese dish for

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Singapore Hawker Centre Food Recipes: Teochew Kway Chap (潮汕粿汁)

INTRODUCTION

It is not my intention to issue kway chap recipe today. Initially, my objective was very simple, sharing with readers how to clean the pig big intestine (猪大肠头). I have decided to learn how to clean the pig big

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Chicken Biryani aka Nasi Ayam Briani (சிக்கன் பிரியாணி 布瑞雅尼鸡 或 印度香料鸡饭)

INTRODUCTION

I have long wanted to blog chicken biryani recipe after my issuance of fish biryani recipe (Recipe: Fish Biryani (Nasi Biryani Ikan)) but I always forget ..Every time when I shared the fish biryani recipe, members of

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Classic Italian Risotto With Prawns And Mushrooms (意大利海鲜燉饭)

INTRODUCTION

“Risotto /rᵻˈzɒtɒ/ (Italian: [riˈzɔtto] or [riˈsɔtto]) is a northern Italian rice dish cooked in a broth to a creamy consistency. The broth can be derived from meat, fish, or vegetables. Many types of risotto contain butter, wine,

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Classic Macaroni And Cheese Recipe (奶酪通心粉)

INTRODUCTION

There is nothing to shout about this recipe. It is a very basic and no frill macaroni and cheese recipe.. Kids has been requesting me to cook this, I think it is time for me to issue this recipe..

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Sarawak Unique Fuzhou Noodles Recipe–Fermented Mustard Rice Noodles aka Zao Cai Hong Ngan (糟菜粉干)

INTRODUCTION

I have been holding on this post for 5 months for a very simple reason, I cannot find this preserved vegetable in Singapore. If I issued recipe, many readers are not able to try this delicious bowl of soupy

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Chinese Minced Meat Noodles aka Zhajiangmian (炸酱面)

INTRODUCTION

For this recipe, you can choose your favourite noodles, your side ingredients or even your seasonings depending if you wanted it a sweeter or a savoury noodle dishes. This recipe is full of variations and when I stayed in

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Not All Hokkien Noodles Are The Same : Kuala Lumpur Hokkien Noodles Aka Dai Luk Min (吉隆玻福建大碌面)

INTRODUCTION

If you can procure any thick noodles that look like the picture below, by all means, use it for this special recipe. This noodle have a special name dai luk min (大碌面)which means thick noodles and is specially required

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Sarawak Crispy Tomato Ketchup Noodles (砂朥越茄汁炒面)

INTRODUCTION

Sarawak though is part of Malaysia, being in the Island of Borneo, we do have a lot of unique noodle dishes that you cannot find in West Malaysia or Singapore or even Sabah. On top of the list in

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