Guaishushu Archives - Page 71 of 91

Let’s Try Another Type Of Butter Cake–Dutch Butter Cake (Boterkoek) (荷兰牛油蛋糕）

May 16, 2014 Kenneth Goh

6 Comments

INTRODUCTION

When I looked at a picture of boterkoek in Google Plus post : Dutch Buttercake (Boterkoek), it immediately caught my attention. I have a weak point for this type of flat, thin and dense cake. It immediately

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1 - RECIPES,1.1.2 - Cakes and Muffins Boterkoek,Dutch Butter Cake,GUAI SHU SHU,Guaishushu,kenneth goh,牛油蛋糕， 8， postaday,荷兰牛油蛋糕

Simple Yet Elegant Nonya Kuih–Kuih Pulut Tai Tai, Pulut Tekan, Pulut Tatal (娘惹兰花加椰糕）

May 15, 2014 Kenneth Goh

4 Comments

Updated post on 23-9-3016

I have decided to upload some more pictures for the batch that I prepared today. I do not think there is any fault in the recipe but it does not look like what is commercially being

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1 - RECIPES,1.2.5 - Chinese Pastries 8,GUAI SHU SHU,Guaishushu,kenneth goh,postaday,Pulut Tai Tai,Pulut Tatal,Pulut Tekan,娘惹兰花加椰糕,篮花咖椰糕,脚踏糕

Steamed Egg and Milk Custard Dessert (蒸奶蛋甜品）

May 13, 2014 Kenneth Goh

5 Comments

Updated post on 19-11-2014

Steamed some ginger milk egg custard dessert today.

I have slightly amended the recipe in red to add in boiled ginger juice and upload some new pictures.. Since there are ginger in the custard, no ginger

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1 - RECIPES,1.2.5 - Chinese Pastries,1.4 - Desserts 8,Chinese steamed eggs,Guaishushu,kenneth goh,postaday,Steamed Egg and Milk Custard Dessert,姜汁撞奶,姜汁撞奶. GUAI SHU SHU,蒸奶蛋甜品

Basic White Loaf – Bread Bible Pullman Loaf Sandwich Bread (白吐司面包）

May 12, 2014 Kenneth Goh

16 Comments

INTRODUCTION

I stumbled across this recipe in a cooking discussion forum and I am unsure where did the poster get the recipe form, therefore, I am unable to credit it to the source of the recipe provider except to provide

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1 - RECIPES,1.1.1 - Breads and Pizza 8,Bread Bible Pullman Loaf Sandwich Bread,GUAI SHU SHU,Guaishushu,kenneth goh,postaday,Pullman Loaf,Sandwich Bread,Straight Dough Bread,白面包条

My Favourite Japanese Dish–Katsudon (カツ丼, 猪肉盖浇饭, 日式猪排饭）

May 11, 2014 Kenneth Goh

5 Comments

INTRODUCTION

When I went to Japanese restaurant, in fact I have quite limited number of choices because I do not take raw food like sashimi. While friends or families are enjoying their expensive sashimi, I can only order simpler item

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1 - RECIPES,1.2.3 - Noodles, Rice and Others 8,chicken katsudon,GUAI SHU SHU,Guaishushu,Japanese pork cutlet rice,katsudon,kenneth goh,postaday,tonkasu,tonkasu rice,カツ丼,日式猪排饭,猪肉盖浇饭

A Biscuit That Have Long History Significance–ANZAC biscuits (澳纽燕麦饼干）

May 8, 2014 Kenneth Goh

8 Comments

INTRODUCTION

I am craving for some biscuits, some traditional and Western type of biscuits. Biscuits that can satisfy my sugar cravings and my hunger. After Chinese New Year in February, 2014, I have not prepare biscuits for at least 3

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1 - RECIPES,1.1.2 - Cakes and Muffins 8,Anzac,Anzac biscuits,chewy biscuits,GUAI SHU SHU,Guaishushu,kenneth goh,postaday,rolled oat biscuits,rolled oats,澳纽燕麦饼干

Durians Are In Season, Let’s Make Good Use Of It!..–Durian Cream Puff (榴莲泡芙）

May 6, 2014 Kenneth Goh

10 Comments

INTRODUCTION

Durian cream puff is definitely not something difficult to do. It may be slightly difficult to prepare the choux pastry, however with few pointers. I am sure most readers will be able to succeed.

It is extremely cheap to

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1 - RECIPES,1.1.2 - Cakes and Muffins,1.2.5 - Chinese Pastries,1.4 - Desserts 8,choux pastry,cream puff,Durian Choux,Durian Cream Puff,GUAI SHU SHU,Guaishushu,kenneth goh,postaday,profiteroles,榴莲泡芙，泡芙，Durian puff

Is This Noodle Dish Related To Thailand?–Mee Siam (米暹）

May 5, 2014 Kenneth Goh

8 Comments

Updated post on 28-8-2016

As some vegetarian members are asking me for vegetarian mee siam recipe, I have decided to update a recipe in red. Method of preparation are the same .

INTRODUCTION

I am unsure if Mee Siam (or

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1 - RECIPES,1.2.3 - Noodles, Rice and Others 8,GUAI SHU SHU,Guaishushu,kenneth goh,mee siam,postaday,米暹， Mee siam basah

Do You Like To Have A Lion’s Head? Braised Lion’s Head Meatball (红烧狮子头）

May 4, 2014 Kenneth Goh

3 Comments

UPDATED POST ON 10-11-2014

Though lionhead’s meatball have a standard size of about 5 cm diameter of 100 grams each, however, I think my last illustration may not be attractive to local readers as they may found the meatball is

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