Archive for the ‘2.2 – Christmas’ Category
Updated post on 22-8-2016
I have decided to prepare another half recipe and upload new pictures.
INTRODUCTION
I already have many fruit cakes recipe and it is the curiosity that prompted me to prepare this fruit cake. Before I went
Processed with MOLDIV
For background information of the Recipe, please refer
HERE
WHAT IS REQUIRED
Servings: Prepare an 22 cm round cake
Recipes adapted from: 3 Ingredient Fruit Cake The Best Recipe Ever | The WHOot
- 1 kg of
INTRODUCTION
IF you have ever visit Sarawakian families during big festivals such as Chinese New Year, Hari Raya, Gawai or Christmas, in the event you spotted a green colour cake, it is very likely that this is Kek Lumut. You
INTRODUCTION
During Chinese New Year, besides Lapis, there is a huge demand of steamed cakes in Sarawak . These steamed cakes are very rich in flavour, delicious and extremely moist cakes.
These cakes are very expensive and can easily fetch
INTRODUCTION
All the base recipe for different type of commercially sold lapis is basically the same. Minor changes are made to have different flavouring and most will use a base recipe of at least 30 egg yolks. The same is
INTRODUCTION
In Singapore and Malaysia, the number of cookies recipes for Chinese New Year is amazing. It seems that I can never able to blog all the recipes.
When I visited supermarket during this period, one of the things
INTRODUCTION
Christmas is one week away and I still have some soaked mixed fruit in the fridge. By hook and by crook, i wanted to get rid these soaked fruits.
Facebook in the last few weeks has been flooded with
INTRODUCTION
It is my style to share festival recipes ahead of time and Chinese New Year is less than 2 months from now.. I believed that I should blogged earlier such that readers can have more choices in recipe selection.
Updated post on 4-12-2016
I have decided to upload a new recipe using whole eggs instead of egg whites. You can also add in other nuts of your choice if you prefer. Personally I prefer recipe 2, whole egg version
INTRODUCTION
At times, I was amazed by some of the old fashioned cookies prepared by the housewives in the region. These festival cookies or biscuits are simple yet delicious. I have high regards of the creators of these biscuits or
