What I cooked today (家常便饭系列) –6-5-2013 2
What I cooked today (家常便饭系列) –6-5-2013

On 6-May-2013

  1. Grilled Saba (mackerel) with lemon (柠檬烤鲭鱼)
  2. Fried Bok Choi with sliced fish cake (贸白菜炒鱼饼)
  3. Braised Bamboo shoot with chicken(竹笋焖鸡)
  4. Double mushroom lettuce soup(双菇生菜汤)

The mushrooms refers to the oyster mushrooms and abalone mushrooms. These two mushrooms were first

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What  I Cooked Today Series - General
What I Cooked Today Series – General

THINGS I COOKED TODAY SERIES – MY THOUGHTS

Before I proceed, I have to stress that what I am writing is nothing great as what a food columnist or food critics would have written. I am just documenting what a

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What I cooked today 2-5-2013
What I cooked today 2-5-2013

What I cook today series (家常便饭系列)- 2-5-2013.

Yesterday is a public holiday and we opted to eat out. Today, routine as usual and we ended eating what appeared in the photo above.

On 2-5-2013:
1. White gourd braised rice (白莆焖饭)

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