What I cooked today (家常便饭系列）- 14-5-2013
On 14 May 2013:
| 1. | Chinese Black Turtle Bean Pork Rip Soup | 黑豆排骨汤 |
| 2. | Long Bean Stir Fried with Minced Meat | 长豆炒肉碎 |
| 3. | Sliced Potatoes Fried with Onions and Sausages | 大葱香肠炒土豆片 |
Nothing special today. The dish are typical simple Chinese household dish. Chinese believed that the black turtle bean soup is very beneficial to your eye sight. Usually, slow cooker is used to cook the soup. However, I have used pressure cooker which saved sometime in the preparation.
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