Updated on 27-9-2016
Upload of new pictures using cranberry .
INTRODUCTION
First of all, I want to apologize to title the post as “cranberry biscuits” yet in this illustration, there is no cranberry being used.
Well, the original recipe is
Updated post on 4-12-2016
I have decided to upload a new recipe using whole eggs instead of egg whites. You can also add in other nuts of your choice if you prefer. Personally I prefer recipe 2, whole egg version
INTRODUCTION
At times, I was amazed by some of the old fashioned cookies prepared by the housewives in the region. These festival cookies or biscuits are simple yet delicious. I have high regards of the creators of these biscuits or
INTRODUCTION
I had tried some very nice and tasty Kuih Siput last Chinese New Year when I was in Kuching. It is slightly crunchy , curry flavoured and is a savoury snack. I like it that prompted me to
UPDATED POST ON 23-4-2016
This is a delicious pie but I seldom this post because of the poor picture. This recipe is also my first recipe being featured by Asian Food Channel 3 years ago. Since I am preparing some
