Posts Tagged ‘preserved radish’
Preserved Radish Omelette aka Cai Poh Nerng (干煎菜脯蛋）
April 2, 2016 Kenneth Goh

INTRODUCTION

This is a humble household dish that I think most Chinese families in the region will also know how to cook.. This dish simple and fast and most families cooked this dish to go with porridge because of the

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1.2 - Dishes,1.2.6 - Egg and Tofu Dishes,3.1 - Simple household dishes ,,,,,,,,
Another Singapore Malaysia Hawker Food–Chwee Kueh or Steamed Rice Cake With Preserved Radish
March 14, 2014 Kenneth Goh
10 Comments

UPDATED POST ON 8-11-2014

This updated post is to simplify the preparation of chwee kuih using microwave oven. It needs only about 2 minutes (depending on the thickness) of the kuih you want. The advantages of using microwave version are:

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1 - RECIPES,1.2.5 - Chinese Pastries ,,,,,,,,,,
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