Nonya Acar Awak (娘惹泡菜) 10
Nonya Acar Awak (娘惹泡菜)

INTRODUCTION

I have a post on Acar Timun Sarawak (Sarawak preserved cucumber) usually served together with prawn crackers during Chinese New Year… And that Acar is slightly different from the Nonya Acar Awak that I will share in this post.

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Sarawak Pickled Cucumber - Acar Timum Sarawak 36
Sarawak Pickled Cucumber – Acar Timum Sarawak

INTRODUCTION

Per Wikipedia,

Acar is a type of pickling made in Indonesia, Malaysia, and Singapore. It is a localised version of the Mughlai Achaar. The South East Asian variations are usually made from different vegetables

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