Chinese Eggplant Salad (凉拌茄子)

INTRODUCTION

Two weeks ago, when I prepared a brinjal or eggplant dish, I was “bombarded” by my family members that the look of my cooked eggplant looked extremely disgusting… Yes, I agreed because I did not deep fried the egg

Read the rest
简体中文繁體中文Bahasa Melayu
Skip to toolbar