Posts Tagged ‘Bood chai ko. Hong Kong’
Hong Kong Red Bean Steamed Rice Cake aka Put chai ko (砵仔糕)
September 4, 2015 Kenneth Goh

INTRODUCTION

This is a traditional Hong Kong snack that I can’t recall  seeing it being sold in Singapore or Malaysia. However, it is rather common in Facebook Groups where members are preparing it..

The pictures looked delicious and it prompted

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1 - RECIPES,1.2.5 - Chinese Pastries ,,,,,,,,,,,
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