Fanbook Archives - Guai Shu Shu

What I cooked today (家常便饭系列）- 4-7-2013 4

What I cooked today (家常便饭系列）- 4-7-2013

July 4, 2013 Kenneth Goh

On 4 July 2013,

White rice served with:

1	White Carrot Pork Rib Soup	白萝卜排骨汤
2	Braised Eggs and Bean Curd	豆干卤蛋
3	French Beans Stir Fried with Shimeji Mushrooms	清炒四季豆及白玉菇
4	Braised bitter gourd with fermented black beans

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