
INTRODUCTION
I have this meat dish as a side dish for yesterday’s dinner. It is a rather regional dish, cooking using the traditional Chinese cooking ingredient, salted eggs and the common Malaysian cooking ingredient, curry leaves (Murraya koenigii). In addition,
On 25-7-2013, Chicken rice served with sweet kernel corn and mushroom soup.
As I have not cook chicken rice for quite a while, I have decided just to have a one dish dinner – Hainanese Chicken Rice. You can
On 24-July 2013, white rice served with:
“Three cup” chicken | 三杯鸡 |
Bok Choi chicken soup | 贸白菜鸡汤 |
Hokkien Style Fried Prawn Mee | 福建炒虾面 |
For tonight’s dinner, there is nothing to shout about. When I am preparing dinner, my nice
On 23-July-2013, white rice served with
Fresh Matrimony vine leaves meatball soup | 枸杞菜肉丸汤 |
Roast duck and roast meat | 烧鸭及烧肉 |
Chicken and vegetable korma | Korma 鸡肉及蔬菜 |
Celery omelette | 西芹蛋饼 |
Fresh Matrimony vine leaves meatball soup | 枸杞菜肉丸汤 |
Roast duck and roast meat |
UPDATED POST ON 16-2-2015 – Update with another set of images since i cooked the dish today.
On 22 July, 2013, white rice served with:
-
Korma Vegetable and Chicken (蔬菜及鸡肉科尔马)
-
Blanched Ladies Finger (青烫羊角豆)
- Chinese Cabbage (Napa) Soup ( 大白菜汤)
On 12 July 2013, white rice served with:
1 | Ginger Chicken | 姜丝鸡 |
2 | Local Mustard Fried With Anchovies | 小鱼炒芥菜 |
3 | Bean Curd Stick Pork Rib Soup | 豆支排骨汤 |
4 | Bean Curd Omelette | 豆干蛋饼 |
For dish 1 and dish 4, please click
On 9-July 2013, white rice served with:
1
|
Steamed tofu with egg | 豆腐蒸蛋 |
2 | Blanched Broccoli with Prawns | 芥兰花虾球 |
3 | Bok Choi with meat ball soup | 贸白菜肉丸汤 |
4 | Popcorn chicken | 炸鸡球 |
As I am rather busy today, it take
On 8-July 2013, white rice served with:
1 | Chinese Style Grilled Chicken | 中式烤鸡 |
2 | Double Mushroom Chicken Soup | 双菇鸡汤 |
3 | Foochow Preserved Mustard Fried With Minced Meat | 福州糟菜炒肉碎 |
4 | Blanched Choy Shym with Oyster Sauce and Meat Stripes | 耗油菜心 |