Posts Tagged ‘chaozhou’
Chinese Chaozhou Appetizer: Pig Trotter Jelly aka Ter Ka Tang (潮汕冷盘：猪脚冻）
October 7, 2016 Kenneth Goh

INTRODUCTION

I am unsure if you have seen this Chinese traditional cold cut appetizer. You may have seen this in some Teochew restaurants or you may have accidentally found something like this in the container of overnight braised pig trotter

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1.2 - Dishes,1.2.1 - Meat Dishes,2.1 - Chinese New Year,3.1 - Simple household dishes ,,,,,,,
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