Posts Tagged ‘芋头饭， kenneth goh’
Is It Not Yam And Rice Are Both Staple Food?–Yam or Taro Fragrance Rice (芋头香饭）
May 29, 2014 Kenneth Goh
7 Comments

INTRODUCTION

Yam rice is a fragrant rice usually served with Bakuteh (Pork Rib Tea or 肉骨茶）and I can’t recall if my late mum have ever prepared it. However, it was one of my favourite dish  when I am dining in

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1 - RECIPES,1.2.3 - Noodles, Rice and Others ,,,,,,
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