Posts Tagged ‘潮州虾枣，干炸虾枣， prawn balls’
Deep Fried Prawn Balls (干炸虾枣） 31
Deep Fried Prawn Balls (干炸虾枣）
May 1, 2015 Kenneth Goh
7 Comments

INTRODUCTION

This is my childhood dish and my late mum used to prepare this occasionally.  During bigger festivals, ngoh hiang or meat rolls were prepared but for smaller praying ceremony, these were prepared instead.

The differences between the two are

… Read the rest
1 - RECIPES,1.2 - Dishes,1.2.2 - Seafood Dishes ,,,,,
Skip to toolbar