Posts Tagged ‘卤柚子皮’
Braised Pomelo Pith （卤柚子皮）
September 28, 2015 Kenneth Goh
2 Comments

INTRODUCTION

Whenever friends have wanted to get old traditional recipes that they do not know how to replicate, they will ask me.. They always said that they missed their late grandparents or parents cooking on certain dishes and they did

… Read the rest
1.2 - Dishes ,,,,,,
Skip to toolbar