INTRODUCTION
Last year, when I prepared a vegetarian version of pumpkin serimuka, friends are asking me for the recipe.. I did not issue the recipe because I did not have the full set of the pictures. Since today I have
INTRODUCTION
This is not my invention, it is one of the mooncakes sold in Singapore.. Every year during the mooncake fair, you will see this mooncake being sold. However, I am unsure about the history and whether it is available
INTRODUCTION
That day when I issued this recipe: Hot Plate Egg Tofu (铁板豆腐）. I stumbled across a few homemade egg tofu recipes and that making me wanted to try. If you want a recipe, you can click on the
Updated post on 12-11-2016
The last attempt was a hit and I have the cravings to have these again. Since I have 2 pieces of roast pork with me, I have decided to prepare it again and upload the recipe
INTRODUCTION
This is one of the very common dishes that is always served in the restaurants or Tzi Char stores in Singapore and Malaysian. My kids loved them very much and always asked me to cook this dish.
The preparation
INTRODUCTION
Making porky meatballs are easy, but to make meatballs that are bouncy or springy will need some techniques and pointers. In fact, these pointers applied to all types of meatballs be it chicken, fish, pork or beef balls.
Chinese
INTRODUCTION
This is actually not a new recipe but an old recipe prepared using the new method. It is derived from this recipe: Banana Cake With Cream Cheese Frosting （香蕉蛋糕）. If you still prefer the traditional recipe, you can
Updated post on 22-8-2016
I have decided to prepare another half recipe and upload new pictures.
INTRODUCTION
I already have many fruit cakes recipe and it is the curiosity that prompted me to prepare this fruit cake. Before I went
Processed with MOLDIV
For background information of the Recipe, please refer
HERE
WHAT IS REQUIRED
Servings: Prepare an 22 cm round cake
Recipes adapted from: 3 Ingredient Fruit Cake The Best Recipe Ever | The WHOot
- 1 kg of
For recipe background, information and explanation, please click
HERE
WHAT IS REQUIRED
Servings: 4-6 adult servings
Wanton recipe
- 150 grams of minced pork
- 200 grams of prawns, shelled
- Around 25-30 wanton wrappers
- 2 sprigs of spring onion
- 1 tablespoon
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