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If my memory does not failed me, I think this is my first Vietnamese recipe. The family celebrated my birthday last year in a Vietnamese restaurant and that is the first time i ate their spring roll.
It was
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I was contemplating whether i should blogged Tandoori Chicken or Tikka Masala but after I did my researches for both recipes, apparently most recipes for both cuisines have the same spices and preparation method except that Tikka masala uses
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This shall be a fast and simple post and I blogged this recipe for the sake of my kids who may need this recipe when i am not around.. ha-ha. Well, this bowl of sweet long life noodles is
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While I totally understand that it is not advisable to take too much processed food such as chicken franks, bacons and etc.., I cannot control what my kids are eating when they are not at me ..That is what
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This is a long procrastinated post and I am holding on trying the recipe because I knew that it is rather difficult to get all the authentic Thai ingredients unless I visited Golden Mile Complex Singapore where there is
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I issued a korma chicken in July 2013, barely 3 months after I set up this blog. However, that recipe uses store bought premix and I felt that I owed the readers a recipe from scratch. I also
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The concept of rice muffins is not mine. When I stumbled across some Facebook posting on overnight rice muffins, I immediately have the urge to prepare it … But when I looked at the pictures in the internet, I
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Vegetable braised rice (菜焖饭) is something very common in the olden days not only in Singapore and Malaysia but also in China. I recently watched a TV documentary on one of the villages in China and it seems that
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I have never eaten this dish for ages but I can remember very clearly the taste of this aromatic dish. I have also never seen it sold at mixed vegetable rice stores or at restaurants. I do not know
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I specifically called my wife at the office and enquired about this dish that my boy and girl always ordered at mixed rice store. I asked what is the taste like? She told me it is soya sauce flavoured