Chinese New Year Recipes–Mixed Nuts Florentine (杂果仁脆片)

INTRODUCTION

I have not been sharing for such a long time as now I am doing some home baking for sales to my readers and friends. I wrapped dumpling twice a week and it took me 4 full days that

Read the rest
Sweet Long Life Noodles (甜面)

INTRODUCTION

This shall be a fast and simple post and I blogged this recipe for the sake of my kids who may need this recipe when i am not around.. ha-ha. Well, this bowl of sweet long life noodles is

Read the rest
Braised Duck With Sea Cucumber (海参焖鸭)

INTRODUCTION

I am trying to trace the origin of this dish but not successful. Apparently this common restaurant dish in Singapore and Malaysia are not really common in China or other Chinese restaurants. I am unsure who paired sea cucumber

Read the rest
Classic Chinese Mixed Vegetable Dish aka Cha Chap Chye (中式炒什菜)

INTRODUCTION

This mixed vegetable dish is such a classic vegetable dish for family gatherings, parties, buffets, takeaways and etc. and it is also one of my dishes served during reunion dinner. Therefore, I am taking this set of picture during

Read the rest
Post Chinese New Year Recipes: Easy Peasy Hand Knead Pizza : Bakwa Leek Oriental Pizza (手工披萨: 肉干大蒜披萨)

INTRODUCTION

This is a unprecedented and impromptu post. I was having family lunch at a relative’s house and I just wanted some quick  dinner for my family members and therefore I thought of preparing pizza. I arrived home at about

Read the rest
Traditional Chinese Recipe: Sweet Glutinous Rice Cake aka Bee Koh (糯米糕)

INTRODUCTION

Every year on the 8th night or 12:00 am for the 9th day (初八晚,初九凌晨), many Chinese dialects especially the Hokkien will be paying to the Jade Emperor (玉皇大帝)or locally known as pai ti kong (拜天公). The praying is usually

Read the rest
Bakwa Leek Savoury Muffins (肉干大蒜咸香马芬)

INTRODUCTION

I have many muffins recipes but most are sweet and when an overseas member asked me for a savoury muffin recipe, I analysed and noted that I only have one luncheon meat muffin which is savoury  (Recipe: Luncheon Meat

Read the rest
Famous Chinese Recipe: Wansan Pork Knuckles (苏菜之: 万三蹄)

INTRODUCTION

It is the 3rd day of Chinese New Year 2017 and I wished to take this opportunity to wish all the readers a Happy and Prosperous Rooster Year. This is supposedly a Chinese New Year dish which I should

Read the rest
Chinese New Year Recipes: Natural Colouring 5 Elements Huat Kuih aka Wuxing Huat Kuih (天然色素吉祥五行发糕)

INTRODUCTION

I have prepared these a few days ago and I am rushing out the recipe tonight though I am very tired. My rationale is very simple, some readers may need a huat kuih recipe before Chinese New Year.

Huat

Read the rest
Famous Chinese Recipes: Ham and Chicken Dish aka Yuk Lan Gai (年菜: 金华玉树鸡)

INTRODUCTION

This is a very simple yet classic recipe. Those in my age group should not be unfamiliar with this dish. It was a common chicken dish during my childhood era.

Though simple, the challenge is to debone the chicken

Read the rest
Page 1 of 13
1 2 3 4 5 6 7 8 9 10 11 12 13
Skip to toolbar