What I cooked today (家常便饭系列)- 26-5-2013 4
What I cooked today (家常便饭系列)- 26-5-2013

On 26-May-2013

White rice served with:

1. Lotus Root Pork Rib Soup* 莲藕排骨汤
2. Braised luffa/tower gourd with egg* 蛋汁炆丝瓜
3. Chicken fried with shredded ginger 姜丝鸡
4. Sweet and sour fish balls 酸甜鱼球

Well, from now onwards, my dish

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Cherries in a Tree? Strawberry Tree? Have I Heard It Wrongly? 21
Cherries in a Tree? Strawberry Tree? Have I Heard It Wrongly?

INTRODUCTION

This is my first post on the “ Plants Around My Neighborhood and in Singapore Series”. The rationale of this series is simple, to share with readers what I have discovered around my neighborhood in Singapore. If you follow

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What I cooked today (家常便饭系列)- 25-5-2013 3
What I cooked today (家常便饭系列)- 25-5-2013

On 25-May 2013

Usually, for Saturday and Sunday, if we dine at home, it will be something simpler as both my wife and me are rather lazy to cook. So today, we have noodles, noodles, noodles. We have 3 types

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Uniformity is a beauty, don’t you think so? 10
Uniformity is a beauty, don’t you think so?

What is this? – Series 19

Did not do any photographic effects except re-arranging the photos. The color is not that attractive but I found the patterns were very nice. Is it not? It is an item almost all households

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The Beautiful Hong Kong Orchid Trees ….. 2
The Beautiful Hong Kong Orchid Trees …..

National Flower Series – East Asia 6 – Hong Kong Special Administrative Region of the People’s Republic of China – Bauhinia Blakeana

Bauhinia blakeana or Hong Kong Orchid Tree is an orchid tree of the genus Bauhinia with large thick

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What I cooked today (家常便饭系列)- 24-5-2013 3
What I cooked today (家常便饭系列)- 24-5-2013

On 24-May-2013

Fried Yellow Noodles with Bean Sprouts (豆芽炒面)

This is a rather unusual type of fried noodles that is extremely economical and nice. It is yellow noodles fried with garlics, bean sprouts and sweet, thick black soya sauce. It

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Yellow, yellow, yellow ……. 18
Yellow, yellow, yellow …….

What is this? – Series 18

Did not do any photographic effects except enlarging. Should be easy because of the color combination but does it look nice?

Series 17 answers can be found HERE.

Answer: Posted on 25-May-2013

White and

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What I cooked today (家常便饭系列)- 23-5-2013 3
What I cooked today (家常便饭系列)- 23-5-2013

On 23-May-2013

White rice served with:

1. Sweet Corn Pork Rib Soup* 玉米排骨汤*
2. Mustard Leaf and Bitter Gourd Braised With Pork Rib 芥菜苦瓜焖排骨
3. Blanched Broccoli with Minced Pork 肉碎西兰花
4. Taukwa (dried tofu) Omelet 豆干煎蛋

  • Sweet Corn Pork
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    Game To Try Some “Wild Hibiscus” Tea………….?(洛神花茶) 27
    Game To Try Some “Wild Hibiscus” Tea………….?(洛神花茶)

    Do  you feel greasy after a bowl of Sarawak Laksa?

    Do you need something to quench your thirst after shopping?

    Are you looking for some weight reduction aids?

    Is your family concerned about your hypertension?

    Well, let’s try some home

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    Hi, Let Start Cooking the Laksa …. An In Depth Analysis and Pictorial Procedural Description Of The Famous Sarawak Laksa (Part III)

    PART III   COOKING THE SARAWAK LAKSA

    Part I and Part II are rather “theoretical” and this post will show you the practical steps to prepare the Sarawak laksa.

    To make a delicious bowl of Sarawak Laksa, besides having some good

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