Snow White Mini Popiah Rolls 25
Snow White Mini Popiah Rolls

Snow White Mini Popiah Rolls

INTRODUCTION

I have seen these cookies year’s ago but I do not know the name of the cookie. In fact, I have a hard time to get the right name for this cookie and until now, I am still puzzling. As such I have decided to name this cookie as “Snow White Popiah Mini Rolls” since it was dusted with sugar powder.

Snow White Mini Popiah Rolls

This is a Chinese New Year goody without any history or background to write.. It is extremely simple with only two ingredients. You can either deep fried in hot oil, oven baked or air fried.

Snow White Mini Popiah Rolls

For the sake of recent health trends, I have decided to select oven baked  method and the taste will not be compromised much .

Snow White Mini Popiah Rolls


WHAT IS REQUIRED

Snow White Mini Popiah Rolls

  • Some spring roll pastry
  • Some beaten eggs for sealing .
  • Some icing sugar for dusting

Snow White Mini Popiah Rolls


STEPS OF PREPARATION

  • Pre-heat the oven to 150 degree Celsius.

Snow White Mini Popiah Rolls

  • Brush the spring roll pastry generously with beaten eggs. If you want some egg fragrance, use whole egg and the colour will be darker. If you want it to be very white, you can use 100% egg white.

  • Put a satay stick at the corner of one end and gradually roll up as tight as possible. Take out the satay stick and start rolling the next piece. once all the pieces are done, use a scissor to cut into 3 cm length in your desired pattern. Bake in the pre-heated oven of 150 degree Celsius for 15-20 minutes or until crispy. Give it a quite stir in every 5 minutes to ensure even browning. (Note: If preferred, you can deep fry in a pot of hot oil using medium heat until your desired colour tone).

  • When out of the oven, place these rolls in a bowl of icing sugar and coat it as evenly as possible. Let it cool completely before storing in an air tight container.

Snow White Mini Popiah Rolls


CONCLUSION

This is a simple recipe and hope all will like it. It is definitely a healthier recipe compare to the deep frying version.

Snow White Mini Popiah Rolls

For more Chinese New Year related cookies, snack and steamed cake recipes, you can have a copy of Easy Chinese New Year Recipes – A step by step guide” that was packed with 30 recipes, 60 pages at a reasonable convenience fee of USD3.50. The recipes covered various recipes from auspicious radish cake to nian gao to traditional kuih bangkit to trendy London almond cookies. Of course not forgetting both type of pineapple tarts. You can purchase by clicking the link above. You can either pay using Pay Pal or Credit card account. Please ensure that you have an PDF reader like Acrobat or iBooks in your mobile phone or iPad if you intended to read it in your ipad or mobile phone. Should there be any problems of purchasing, feel free to contact me at kengls@singnet.com.sg and separate arrangement can be made.

Snow White Mini Popiah Rolls

Hope you like the post today. Cheers and have a nice day.

Snow White Mini Popiah Rolls


I’m submitting this post to Best Recipes for Everyone Jan & Feb 2015 Event Theme: My Homemade Cookies organized by Fion of XuanHom’s Mom and co-hosted by Victoria Bakes

 

Snow White Mini Popiah Rolls



Snow White Mini Popiah Rolls

  1. wow.. indeed a fairly simple snack to prepare… suitable for a lazy bummer like me.. heh heh..

    哥哥出书啦?大恭喜哟!!偶像

  2. Can we brush the spring roll pastry with melted instead of egg white?

  3. looks very interesting and a lovely petite snack.

  4. simple & yummy snack,thanks for sharing 🙂

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