What I cooked today (家常便饭系列)- 4-7-2013 4
What I cooked today (家常便饭系列)- 4-7-2013

On 4 July 2013,

White rice served with:

1 White Carrot Pork Rib Soup 白萝卜排骨汤
2 Braised Eggs and Bean Curd  豆干卤蛋
3 French Beans Stir Fried with Shimeji Mushrooms 清炒四季豆及白玉菇
4 Braised bitter gourd with fermented black beans
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What I cooked today (家常便饭系列)- 3-7-2013 4
What I cooked today (家常便饭系列)- 3-7-2013

I thought I might change my format a bit with regard to this series. I am still trying to brush up my food porn skills!

On 3 July 2013, white rice served with:

1 Braised Chicken with Soya Sauce 酱油鸡
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What I cooked today (家常便饭系列)- 2-7-2013 2
What I cooked today (家常便饭系列)- 2-7-2013

On 2 July 2013, white rice served with

1. Minced Pork fried with sliced potato 土豆片炒肉碎
2. Sweet Corn Pork Rib Soup 玉米排骨汤
3. Curry chicken  咖哩鸡
4. Blanch Romaine lettuce with miso sauce 味真酱罗明旦

I usually do not

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What I cooked today (家常便饭系列)- 1-7-2013 2
What I cooked today (家常便饭系列)- 1-7-2013

On July 1 2013,

White rice served with:

1 Braised luffa/tower gourd with egg* 蛋汁炆丝瓜
2 Winter Melon Pork Rib Soup 冬瓜排骨汤
3 Taukwa fried with minced pork 豆干炒肉碎
4 Blanched pak choi with Oyster Sauce 耗油鸡胸奶白
5 Green Chilli
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What I cooked today (家常便饭系列)- 30-6-2013 2
What I cooked today (家常便饭系列)- 30-6-2013

On 30 June, 2013

White rice served with:

30-Jun Watercress Pork Rib Soup  西洋菜排骨汤
30-Jun Braised Chicken Wings 酱鸡翅
30-Jun Grilled Sanma (Pacific Saury) with lemon  柠檬烤秋刀鱼
30-Jun Chinese Water Spinach fried with fermented beans 蕹菜炒豆瓣酱

The last

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Burnt, Hot, Spicy– I am running away!!!– Understanding Chilli Pepper and Making Of Chilli Sauce 10
Burnt, Hot, Spicy– I am running away!!!– Understanding Chilli Pepper and Making Of Chilli Sauce

I am not running away, in fact, I like chilli peppers. The spicier the merrier.

I like to make my own chilli sauce, I will find the spiciest chilli I can for the making of my chilli sauce. I have

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Simple, Tasty, Elegant …Chilled Ferrero Rocher Oreo Ice Cream Cheese Cake 24
Simple, Tasty, Elegant …Chilled Ferrero Rocher Oreo Ice Cream Cheese Cake

 

I like to simplify my recipe. When I cooked or when I baked, i usually think of bachelor who are kitchen phobia and who do not like to cook. With this in mind, I always modify my recipe to the

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What I cooked today (家常便饭系列)- 27-6-2013 2
What I cooked today (家常便饭系列)- 27-6-2013

First of all, I would like to apologize to all readers concerning about this series. As my kids was on holidays until yesterday, both my wife  usually do not cook and even if we cooked, the dish will be extremely

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Need A Drink To Repair Your Vocal Cord? Hawthorn Ume Is The Tea For You! 10
Need A Drink To Repair Your Vocal Cord? Hawthorn Ume Is The Tea For You!

Are you talking continuously over a period of time? Are you concerned about your cholesterol level? Do you feel greasy after a meal? Do you need something to quench your thirst after shopping? Are you looking for some weight reduction

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Where is my cake? I Can’t See!–Famous Sarawak Midnight Cake (Cake Seri kaya Sarawak) revisited.. 24
Where is my cake? I Can’t See!–Famous Sarawak Midnight Cake (Cake Seri kaya Sarawak) revisited..

INTRODUCTION

Sarawak  is one of the states in Malaysia located in the island of Borneo. It has many unique cuisines and one of the rather unique pastries is the Sarawak Midnight Cake as mentioned in this post and another one

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