THINGS I COOKED TODAY SERIES – MY THOUGHTS
Before I proceed, I have to stress that what I am writing is nothing great as what a food columnist or food critics would have written. I am just documenting what a… Read the rest
What I cook today series (家常便饭系列)- 2-5-2013.
Yesterday is a public holiday and we opted to eat out. Today, routine as usual and we ended eating what appeared in the photo above.
1. White gourd braised rice (白莆焖饭)
THINGS I FOUND USEFUL SERIES ….. – Knitted or crocheted dish cloth
Everytime i walked into the kitchen, i felt the urge to share with you this dish cloth that i found useful in the kitchen. You may have known… Read the rest
What is it series. Try to guess and answer will be out tomorrow. (at Blk 664 Jalan Damai)
I have always discovered patterns that are beautiful around my house or places i have been. I thought it would be fun… Read the rest
Fungi or mushroom series – I take a stroll in Bedok Reservoir Park prior to my weekly marketing at a supermarket next to the reservoir. I am extremely delighted to find many species of mushroom thriving in the damp and… Read the rest
WHAT I COOKED TODAY SERIES – 30-4-2013. I have been contemplating whether I should start blogging about what I am cooking for my kids. This is not a fancy food blog but a summary of the dishes prepared in the… Read the rest
YOU DARE TO TRY series
For Malaysian and Singapore Chinese, it is a tradition that during Chinese New Year, cookies and other delicacies were being prepared for purposes of entertaining visitors. Families either bought ready made cookies, or… Read the rest
After I completed the series of national flower for ASEAN Countries, I believed that this picture is a good summary.